NINA'S RUSSIAN COLD BEET SOUP (KHOLDNYK)
Super easy and absolutely great version of the longer and original recipe for this soup that my grandmother brought from Russia. On a hot summer day, a bowl of this soup is an energizing lift. Add a piece of of rye or pumpernickel bread served on the side to complete the Russian experience.
Provided by Nina Capaccio
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h20m
Yield 5
Number Of Ingredients 7
Steps:
- Mix the buttermilk, cucumber, beets with their juice, green onions, dill, salt, and vinegar in a bowl; stir to mix thoroughly, and chill, covered, in refrigerator at least 2 hours or overnight for best flavor. Serve cold.
Nutrition Facts : Calories 110.4 calories, Carbohydrate 19.3 g, Cholesterol 4 mg, Fat 0.2 g, Fiber 2.1 g, Protein 8.6 g, Sodium 577 mg, Sugar 15.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Stetson Eze
[email protected]I'm not a big fan of beets, but I'm willing to try this recipe. It looks really interesting.
FG CHANNEL
[email protected]I'm going to make this soup for my next dinner party. I think my guests will love it.
Qaisar Iqbal
[email protected]This soup sounds really good, but I'm not sure if I can find all of the ingredients.
Holly Marie
[email protected]I'm going to try this recipe, but I'm going to make a few changes. I'm not a fan of dill, so I'm going to use parsley instead.
Arafat Rohman
[email protected]I'm not sure about this recipe. I've never had cold beet soup before.
M Huzaifa
[email protected]This soup looks delicious! I'm going to have to try it this weekend.
Ail gol Ali gol
[email protected]I'm always looking for new and interesting recipes, and this one definitely fits the bill. I can't wait to try it.
Papadopoulos Family
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it.
Tyrell Provost
[email protected]This soup is even better the next day! The flavors really meld together and it's even more refreshing.
NightShade Madness
[email protected]I followed the recipe exactly and the soup turned out perfectly. I will definitely be making this again.
Parwez Alam
[email protected]I was a bit hesitant to try this soup because I'm not a big fan of beets, but I'm so glad I did! The beets are actually very mild in flavor and they add a beautiful color to the soup.
Haider Al_faranse
[email protected]I love how easy this soup is to make. I had it ready in under 30 minutes.
Narren Bowannie
[email protected]This cold beet soup is an absolute delight! It's so refreshing and flavorful, and it's the perfect summer meal.