These chocolate Rice Krispies treats are crowd pleasers! The secret to making them soft and chewy is bringing the sugar mixture just to a boil and then cooking for only one minute. If it boils too long, they tend to be firmer and can become crumbly. -Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 dozen.
Number Of Ingredients 11
Steps:
- In a large saucepan, melt butter over low heat. Add sugars, baking cocoa, milk and salt; bring to a boil. Cook and stir over medium heat for 1 minute. Remove from the heat. Stir in Nutella, marshmallow creme and extract until melted. Stir in Rice Krispies., Press into a greased 15x10x1-in. pan; cool slightly. Sprinkle with toffee bits; refrigerate until set. Cut into squares; store in an airtight container.
Nutrition Facts : Calories 132 calories, Fat 6g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 74mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
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Younas M Lal
[email protected]These bars are delicious! I love the gooey chocolate and the crunchy rice krispies.
Gaylen Miller
[email protected]I've tried a few different recipes for no-bake chocolate rice krispie bars, but this one is my favorite. It's the perfect balance of chocolate and rice krispies.
Shane Coursey
[email protected]These bars are so easy to make, even a beginner can do it. They're also a great way to get kids involved in the kitchen.
Anu Njex
[email protected]I love the combination of chocolate and rice krispies in these bars. They're the perfect sweet and crunchy treat.
Nihika Islam
[email protected]These bars are a great way to use up leftover rice krispies. They're also a fun and easy treat to make with kids.
cheese cheese
[email protected]I've made these bars several times and they're always a hit. They're the perfect treat for any occasion.
tim milanez
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still delicious.
Confidence Frankline Mgbanyi
[email protected]I followed the recipe exactly, but my bars turned out dry and crumbly. I'm not sure what went wrong.
Armando Novelo
[email protected]These bars were a little too sweet for my taste, but otherwise they were good.
Gcobakazi DAMBUZA
[email protected]These are the best no-bake chocolate rice krispie bars I've ever had! The chocolate is rich and creamy, and the rice krispies add a nice crunch. I highly recommend this recipe.
Tony Tobachiba Yerevick
[email protected]I made these bars for a party and they were a huge success! Everyone loved them.
dwayne daniels
[email protected]These no-bake chocolate rice krispie bars were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.