NO BAKE LEMON PIE
Steps:
- 1. Pour 2 cups of sweetned condensed milk in the a mixing bowl. Add lemon juice and stir.
- 2. Pour into the pie crust and refrigerate until firm.
- 3. Garnish as desired and serve.
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maryam karimi
[email protected]Overall, this is a fantastic no-bake lemon pie recipe. It's easy to make, delicious, and perfect for any occasion. I highly recommend it!
Anifowose Afeez
[email protected]The only downside to this pie is that it doesn't last long. It's so delicious that it gets eaten up quickly!
Khanpur Iqra
[email protected]This pie is a crowd-pleaser. I've made it for several parties and it's always been a hit.
Yesenia
[email protected]I love that this pie doesn't require any baking. It's perfect for those hot summer days.
Raees Khan
[email protected]This pie is so easy to make. I was able to whip it up in no time.
Bismiallah Bahi
[email protected]The crust is amazing! It's so flaky and buttery. I could eat it all by itself.
Busisiwe Masina
[email protected]The tangy lemon flavor is so refreshing. It's the perfect balance of sweet and sour.
Dt Engineering
[email protected]This pie is a lifesaver! I'm not much of a baker, but I can always whip this up in a pinch. It's perfect for those last-minute get-togethers.
Lolsumon __10
[email protected]I've made this pie several times and it's always a hit! It's so easy to make and the results are always impressive. The crust is flaky and buttery, and the filling is smooth and lemony. My friends and family love it!
Lucas Simeons-Smith
[email protected]This no-bake lemon pie is a delightful treat! The combination of tangy lemon and creamy filling is simply divine. It's the perfect summer dessert, as it's light and refreshing. I highly recommend it!