ITALIAN TOMATO HERB BREAD

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Make and share this Italian Tomato Herb Bread recipe from Food.com.

Provided by Sharon123

Categories     Yeast Breads

Time 1h25m

Yield 2 loaves

Number Of Ingredients 15

2 cups tomato puree
2 (1/4 ounce) envelopes active dry yeast
1 tablespoon sugar
1/2 cup sweet onion, minced
3 cups white flour
1 cup whole wheat flour
1 1/2 teaspoons salt
2 tablespoons italian seasoning
1 teaspoon sweet basil
3/4 teaspoon garlic powder
1/2 teaspoon medium grind black pepper
1/2 teaspoon celery seed
6 tablespoons butter, melted (or margarine)
1 3/4 cups white flour (or a mix of 1 cup white and 3/4 cup whole wheat)
1 egg white

Steps:

  • Heat tomato puree in microwave or on stovetop to 100º F-110ºF. Stir in yeast and sugar; allow to stand 5 minutes. Add onions.
  • Combine 4 cups (white and whole wheat) flour, salt, Italian seasoning, basil, garlic powder, black pepper and celery seed in large mixing bowl. Beat in tomato mixture and melted butter. Stir in 1-3/4 cups flour; mix well with electric mixer.
  • Knead 5 to 10 minutes on a floured surface until dough is smooth and elastic. Place in a greased bowl; cover and let rise about 40 minutes or until double.
  • Punch down; divide the dough in half. Form each half into a round loaf and place in a greased 9-inch round cake pan, or place both loaves on a greased baking sheet. Cover; let rise about 40 minutes or until double. Brush surface with egg white.
  • Bake at 350º F for 40 to 45 minutes. Enjoy!

MD Kohlil
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I love the combination of flavors in this bread. It's the perfect bread for a party or potluck.


Chanuka Sathsara
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This bread is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat their vegetables.


Esther Andy
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I'm so glad I found this recipe. This bread is amazing!


Md Chowdhury
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This is the perfect bread for a summer picnic. It's light and fluffy, and the flavors are so refreshing.


Khanyiso Lupuwana
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This bread is delicious! The herbs and tomatoes give it a great flavor.


Shamim Islam
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I love this bread! It's so versatile. I've used it for sandwiches, croutons, and even bread pudding.


Zakira Goolam
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This is a great recipe for a quick and easy bread. The flavors are simple but delicious.


MD. Monir Khan
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I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfect.


Ruman Shah
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This bread is amazing! It's so soft and fluffy, and the flavors are incredible. I love the combination of tomatoes, herbs, and cheese.


Ganesh Bibash
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This is the best tomato herb bread I've ever had! The combination of flavors is just perfect. I will definitely be making this again and again.


Haker gril
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I made this bread for a party and it was a huge hit! Everyone loved it. The bread is so flavorful and moist.


zurc palacios
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This Italian tomato herb bread is a winner! The flavors of the tomatoes, herbs, and cheese blend together perfectly, and the bread is so soft and fluffy. I will definitely be making this again.


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