Cheesecake is my mom's favorite dessert. I made this especially for her on Mother's Day to thank her for being such an awesome mom. Decorate to your own taste! -Elizabeth Ding, El Cerrito, California
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, mix crumbs, butter and sugar. Press into bottom of a greased 8-in. springform pan., For filling, in a microwave-safe bowl, sprinkle gelatin over cold water; let stand 1 minute. Microwave on high for 10-20 seconds or just until water is warm but not hot. Stir and let stand until gelatin is completely dissolved, about 1 minute. Cool until partially set., In a large bowl, beat cream cheese and sugar until smooth. Gradually beat in cream, vanilla and gelatin mixture until blended. Fold in mango and strawberries. Pour over crust. Refrigerate while preparing glaze., For glaze, in another microwave-safe bowl, sprinkle gelatin over 3 tablespoons cold water; let stand 1 minute. Microwave on high 10-20 seconds or just until water is warm but not hot. Stir and let stand until gelatin is completely dissolved, about 1 minute. Cool until partially set. Meanwhile, place mango and remaining 1/2 cup water in a food processor; process until pureed. Stir in gelatin mixture; pour over filling. Refrigerate, loosely covered, overnight., Loosen sides from pan with a knife. Remove rim from pan. If desired garnish with whipped cream, additional mango pieces and strawberry slices.
Nutrition Facts : Calories 417 calories, Fat 27g fat (16g saturated fat), Cholesterol 74mg cholesterol, Sodium 215mg sodium, Carbohydrate 42g carbohydrate (35g sugars, Fiber 1g fiber), Protein 5g protein.
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Naim Labib
[email protected]I can't wait to try this recipe!
hnin yu
[email protected]This recipe is easy to follow.
Zola Dada
[email protected]I love the combination of mango and strawberry.
SJ Nahar
[email protected]This cheesecake is perfect for summer!
JHANGEER khan Jamali
[email protected]Yum!
siddhant pandey
[email protected]Amazing!
pabitra barman
[email protected]I was skeptical about how this cheesecake would turn out, but I was pleasantly surprised. It was easy to make and the results were delicious. The crust was graham crackery and the filling was creamy and smooth. The mango and strawberry flavors were a
Joy Bopape
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The cheesecake turned out beautifully and tasted amazing. The crust was perfectly crisp and the filling was creamy and smooth. The mango and strawberry flavors were a per
Sulaimon Omolabake
[email protected]This cheesecake was a hit at my party! Everyone loved the unique flavor combination. The crust was easy to make and the filling was creamy and delicious. I would definitely recommend this recipe to anyone looking for a refreshing and summery dessert.
Saahil Rajpoot
[email protected]I'm not usually a fan of no-bake cheesecakes, but this one changed my mind. The crust was perfectly graham crackery and the filling was light and fluffy. The mango and strawberry flavors were a great combination. I will definitely be making this agai
faraz jaan
[email protected]This no-bake mango strawberry cheesecake was an absolute delight! The combination of sweet mangoes and tangy strawberries was perfect, and the cheesecake filling was creamy and smooth. I followed the recipe exactly and it turned out beautifully. My f