TRUE BLUE POTATO SALAD

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TRUE BLUE POTATO SALAD image

Categories     Salad     Potato     Side     Fourth of July

Number Of Ingredients 11

11/4 cups sour cream
2 TBSP minced parsley
2 TBSP white wine vinegar
1/2 tsp celery seed
1/2 tsp salt
1/8 tsp pepper
3/4 cup (3 oz) blue cheese, crumbled
4 cups (11/2 lbs) cooked red potatoes
1/2 cup celery diced
1/2 cup green onions sliced
1/2 cup sliced water chestnuts optional

Steps:

  • 1. Combine sour cream, parsley, vinegar and seasonings. Mix well. Stir in blue cheese. 2. Combine potatoes, celery, onions and water chestnuts if using. Add sour cream mixture and toss lightly. Serves 6

Emely Raquel Bonilla
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This potato salad is a great make-ahead dish. I usually make it the day before a party or picnic, and it always tastes even better the next day.


Md Al-amin hossain
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I love this potato salad! The blue potatoes add a beautiful pop of color, and the dressing is creamy and flavorful. I always get compliments when I make this dish.


Ghafar Khan
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This potato salad is the perfect side dish for any summer gathering. It's easy to make, flavorful, and always a crowd-pleaser.


Wiley Pittman
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I made this potato salad for a potluck and it was a huge success! Everyone loved the unique flavor and texture of the blue potatoes. I'll definitely be making this again.


Zakia Salim
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This was a delicious and refreshing potato salad. The blue potatoes were a nice touch, and the dressing was light and flavorful. I will definitely be making this again.


Angelito Ogahayon
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This potato salad is so easy to make and always a crowd-pleaser. I love the addition of blue potatoes, which give it a unique and colorful twist.


Ikram qasim
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I made this potato salad for a barbecue and it was a huge hit! Everyone loved the unique flavor and texture of the blue potatoes. I'll definitely be making this again.


Nasasira Gerald
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This potato salad is the perfect way to use up leftover blue potatoes. I always have a few extra after making mashed potatoes, and this is a great way to use them up.


Chandupa Dulanja
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I added some chopped celery and red onion to the potato salad for a little extra crunch. It was a great addition!


Irha Rana
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I'm not a big fan of mayonnaise, so I substituted Greek yogurt in the dressing. It turned out great! The potato salad was still creamy and flavorful, but without the heaviness of mayonnaise.


Jacob Phillips
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This potato salad is a great make-ahead dish. I usually make it the day before a party or picnic, and it always tastes even better the next day.


Akash Hasan
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I love this potato salad! The blue potatoes add a beautiful pop of color, and the dressing is creamy and flavorful. I always get compliments when I make this dish.


Katie Burkhart
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This potato salad is the perfect side dish for any summer gathering. It's easy to make, flavorful, and always a crowd-pleaser.


Dana urban
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I made this potato salad for a potluck and it was a huge success! Everyone loved the unique flavor and texture of the blue potatoes. I'll definitely be making this again.


Altahir Mohammed
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This was a delicious and refreshing potato salad. The blue potatoes were a nice touch, and the dressing was light and flavorful. I will definitely be making this again.


NAMASTE Mobile
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I've made this potato salad several times now and it's always a hit. The dressing is creamy and flavorful, and the blue potatoes add a nice touch of color. I highly recommend this recipe!


Arinanye John
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This potato salad is easy to make and always a crowd-pleaser. I love the addition of blue potatoes, which give it a unique and colorful twist.


Mihiret Kebede
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Followed the recipe exactly and it turned out great! The blue potatoes held their shape well and the dressing was tangy and flavorful. A new favorite for summer gatherings.


Systems RTC
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I'm not usually a fan of potato salad, but this recipe changed my mind. The combination of blue potatoes, bacon, and hard-boiled eggs was perfect. I will definitely be making this again.


Yogilatin Caldwell
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This potato salad was a hit at our family picnic! The blue potatoes added a fun pop of color, and the dressing was creamy and flavorful. I'll definitely be making this again.


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