NO BAKE RAISIN SOUR CREAM PIE
You just never know what you are going to find when you go through someone else's recipe box. Stephanie found this one in Mom's drawer and I thought it sounded a little old fashioned, a little exotic, and a little wonderful, too. Here it is!
Provided by Marcia McCance
Categories Fruit Desserts
Number Of Ingredients 12
Steps:
- 1. Blend together sugar, cornstarch, and salt. Combine with beaten eggs, sour cream, raisins, spice/s, grated rind and lemon juice,
- 2. Cook and stir over hot water in a double boiler until thick
- 3. Stir in the walnuts
- 4. Pour into baked pie crust. Here's a good recipe if you need one: https://www.justapinch.com/recipes/dessert/pie/pie-crust-old-recipe.html?p=1
- 5. Sprinkle the top with additional grated rind if desired.
- 6. Chill for about 2 hours in refrigerator
- 7. OPTIONAL: Many people top their raisin pies with meringue -- Here is a good recipe if you need one: https://www.justapinch.com/recipes/dessert/pie/chocolate-pie-1929.html?p=9
- 8. NOTE: If you plan on making meringue -- Use 3 eggs and put the yolks in the filling and the whites in the meringue.
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love Kus
[email protected]I'm always looking for new and easy dessert recipes, and this one fits the bill. I can't wait to try it!
Oratile Madlala
[email protected]This pie is a must-try! It's so easy to make and it's always a hit with my family and friends.
Sean Tino
[email protected]I'm not a huge fan of sour cream, but I really enjoyed this pie. The filling is creamy and tangy, and the crust is flaky and buttery. I would definitely make this again.
Mahmoud Mohsen
[email protected]This pie is a classic for a reason. It's simple to make and always delicious. I love the combination of sour cream and raisins.
saqib nasim
[email protected]I made this pie for my family and they loved it. It's a great recipe for a quick and easy dessert.
Dee Frentz
[email protected]This pie is so delicious and refreshing. The sour cream filling is light and fluffy, and the raisins add a nice sweetness. I highly recommend this recipe.
Olamide Okunola
[email protected]I've made this pie several times and it's always a success. It's the perfect dessert for any occasion.
Deyang Afg
[email protected]This pie is super easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's always ready when I need it.
EsCa NoR
[email protected]I'm not a big fan of raisins, but I really enjoyed this pie. The sour cream filling is delicious and the crust is perfect.
Mugaya Joel meyor
[email protected]This pie is a winner! I made it for a potluck and it was gone in minutes. Everyone loved it.
Grace Asare
[email protected]I love this pie! It's so easy to make and always turns out perfect. The filling is creamy and tangy, and the crust is flaky and buttery. I highly recommend this recipe.
Syed Baidar
[email protected]This pie was a hit! The sour cream and raisins make a delicious and creamy filling, and the no-bake crust is super easy to make. I will definitely be making this again.