NO-COOK, LARGE-BATCH FRESH TOMATILLO SALSA
I made this recipe to satisfy my craving for fresh salsa. Since I can't eat raw tomatoes, I substituted tomatillos. It worked! Now I can eat yummy salsa again.
Provided by Georganna Gould Gore
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Salsa Verde Recipes
Time 9h
Yield 32
Number Of Ingredients 13
Steps:
- Blend tomatillos, chile peppers, celery, and onion together in a food processor to desired consistency, working in batches. Pour into a 2-gallon stockpot as you go. Add lime juice, parsley, salt, oregano, pepper, garlic, sage, rosemary, and cumin; stir thoroughly.
- Cover and allow to sit 8 hours to overnight outside of the refrigerator. Serve or spoon into plastic freezer bags and freeze.
Nutrition Facts : Calories 59.8 calories, Carbohydrate 11.6 g, Fat 1.6 g, Fiber 3.5 g, Protein 1.9 g, SaturatedFat 0.2 g, Sodium 549.9 mg, Sugar 6.8 g
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Aliza Shaikh
[email protected]I love this salsa! It's so easy to make and it's always a hit with my friends and family.
Samir Limbu
[email protected]This salsa is the best! It's the perfect addition to any Mexican dish.
David Chimommbe
[email protected]This salsa is a game-changer. It's so flavorful and versatile. I love it on everything from tacos to eggs.
Esther Sanchez
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love the fresh, bright flavor of the tomatillos.
Creater Girl
[email protected]This salsa is delicious! It's the perfect balance of sweet and spicy. I love it on tacos, burritos, and quesadillas.
Niamat Barech
[email protected]I love this salsa! It's so flavorful and refreshing. I especially like the addition of the lime juice. It really brightens up the salsa.
EZRAL Shimon Benjimen Lazarus “AIR” X
[email protected]This salsa is amazing! It's so easy to make and it tastes so fresh and delicious. I love the fact that it's a no-cook recipe, so I can make it in a jiffy.
Leonardo
[email protected]This is the best tomatillo salsa I've ever had! It's so fresh and flavorful. I love the combination of tomatillos, onions, cilantro, and jalapenos. I will definitely be making this salsa again and again.
Md Yamin
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the cilantro and lime juice. It really gave the salsa a nice kick.
Kawuma Jovan
[email protected]This salsa is SO GOOD! I love the fresh, bright flavor of the tomatillos. I also like that it's a no-cook recipe, so it's super easy to make. I will definitely be making this again!