Make and share this No Fry Chicken Parmesan recipe from Food.com.
Provided by lilkittykt
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees.
- Dip chicken in egg, then bread crumbs, coating well.
- In 13x9 inch glass baking dish, arrange chicken, bake uncovered 20 minutes.
- Pour pasta sauce over chicken: then top with cheese, bake an additional 10 minutes or until chicken is no longer pink.
- Serve over hot cooked pasta.
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Abdulsalam Bako
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Tshiamo Junior
[email protected]This chicken parmesan is a great party food. It's easy to make ahead of time, and it's always a crowd-pleaser.
Rahmatullah hakimi
[email protected]I love that this recipe uses healthy ingredients. It's a great way to enjoy chicken parmesan without all the guilt.
Erica Peters
[email protected]This chicken parmesan is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Emma Diaz
[email protected]I highly recommend this chicken parmesan recipe. It's easy to make and it tastes amazing.
Happy Family
[email protected]This is the best no-fry chicken parmesan recipe I've ever tried. It's a must-try!
Javairia Adnan
[email protected]I'm not a big fan of chicken parmesan, but this recipe changed my mind. It was delicious!
Kafayat Abosede
[email protected]This chicken parmesan is a great way to get your kids to eat their vegetables.
Pelagia
[email protected]I'm so glad I found this recipe. It's the best chicken parmesan I've ever had.
Tj Walsh1
[email protected]This recipe is a keeper! I will definitely be making it again and again.
James Lentsoane
[email protected]I made this chicken parmesan for a party and it was a huge hit! Everyone loved it.
TAE Jk ZARA
[email protected]This chicken parmesan is a great way to use up leftover chicken. It's also a great recipe for meal prepping.
Danielle Marsh
[email protected]I love that this recipe is healthier than traditional chicken parmesan, but it still tastes just as good.
Ongchu Sherpa
[email protected]This is my new go-to recipe for chicken parmesan. It's so easy to make and it always comes out perfect.
Ousman Sumareh
[email protected]This recipe was super easy to follow and the chicken parmesan turned out great! The chicken was moist and tender, and the sauce was rich and flavorful.
PRECIOUS OKAFOR
[email protected]I was skeptical about how good a no-fry chicken parmesan could be, but I was pleasantly surprised! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Crystal Cox
[email protected]This no-fry chicken parmesan was a hit with my family! The chicken was juicy and flavorful, and the sauce was cheesy and delicious. I will definitely be making this again.