NO PEEK STEW

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Categories     Soup/Stew     Beef     Bake

Yield 4 people

Number Of Ingredients 6

2 lbs stew beef
1 lg can sliced mushrooms - drained (my touch)
1 envelope Lipton onion soup
1 can no fat (my touch) cream of mushroom soup
1 soup can of water
1/4 c white wine (my touch)

Steps:

  • Mix everything well in a dutch oven. Cover and bake at 300 for 3 hours. Serve over No Yolks extra broad noodles.

angelina karam
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This stew is amazing! I highly recommend it.


Maryam Asif
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I'm so glad I found this recipe. It's the perfect stew for a cold winter night.


Op Dulal
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This stew is so flavorful and delicious. I will definitely be making it again.


Mb Motiyar
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I've tried many stew recipes, but this one is by far the best.


elia masawe
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This stew is a great way to warm up on a cold winter night.


Mary karstrom
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I love the fact that this stew can be made in a slow cooker. It's so convenient to be able to just set it and forget it.


Iliana Balderas
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This stew is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Danica Bracken
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I made this stew for a potluck and it was a huge success. Everyone raved about how delicious it was.


SK Mehedi Hassan Miraz khan
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This stew is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.


Jaden Hunt
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I love that this stew is so easy to make. I can just throw everything in the pot and let it simmer all day.


robert andrade
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This stew is perfect for a cold winter night. It's hearty and filling, and the flavors are incredibly comforting.


Gustavo Rojas
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I've made this stew several times now and it's always a crowd-pleaser. The beef is so tender and the vegetables are cooked to perfection.


Aenish Tamang
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This is my new favorite stew recipe. It's so easy to make and always turns out perfectly.


William Azulay
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I made this stew last night and it was a hit with my family. Everyone loved the tender beef and flavorful broth.


Saeeda Anwar
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This stew is absolutely delicious! The flavors are rich and complex, and the beef is fall-apart tender. I followed the recipe exactly, and it turned out perfectly.


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