"NO-STIR" POLENTA
Categories Side Fall Gourmet Sugar Conscious Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 3 cups
Number Of Ingredients 3
Steps:
- In a heavy saucepan bring water and salt to a boil and gradually whisk in cornmeal in a thin stream. Cook polenta over moderately low heat, stirring, 2 minutes and cover pan. Cook polenta, covered, stirring for 1 minute after every 10 minutes of cooking, 45 minutes. Remove pan from heat and cover to keep warm. Stir polenta just before using. Polenta will keep warm, covered, about 20 minutes.
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Rahat Fokir
[email protected]I would definitely recommend this recipe to anyone who loves polenta or is looking for a new side dish to try.
Jordan Pennock
[email protected]This is the best polenta recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Ashley Phenyo Kooagile
[email protected]I've never been a fan of polenta, but this recipe changed my mind. It's so creamy and flavorful, I could eat it every day.
blessing Idumah
[email protected]This recipe is a great way to use up leftover cornmeal. I always have some on hand, so it's nice to have a recipe that I can use it in.
Ikramoo Kakar
[email protected]I was impressed with how easy this recipe was to follow. Even as a beginner cook, I was able to make perfect polenta.
Eric Likatho
[email protected]This polenta is creamy and delicious. It's the perfect side dish for a hearty meal.
Tim Dermoss
[email protected]I love that this recipe doesn't require any stirring. It's so easy to make and it frees up my time to do other things.
Rose Opoku
[email protected]I've made this recipe several times now and it always turns out perfectly. It's a great side dish for any meal.
Amanda Shelford
[email protected]This is my new favorite way to make polenta. It's so simple and easy, and the results are amazing.
Mursheda Akhter
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The polenta came out creamy and delicious, and it was so easy to make. I'll definitely be making this again.
Tadhg Murphy
[email protected]This no-stir polenta recipe is a lifesaver! I'm a busy working mom and I don't have time to stand over a pot and stir polenta for 45 minutes. This recipe is so easy and convenient, and the polenta turns out perfectly every time.