NO YOLKS® ASIAN FRIED NOODLES

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NO YOLKS® Asian Fried Noodles image

Faster than ordering in, this Asian noodle stir-fry can be made in minutes and served with chicken, pork or fish.

Provided by NO YOLKS(R) Noodles

Categories     Trusted Brands: Recipes and Tips     NO YOLKS® Canada

Time 25m

Yield 6

Number Of Ingredients 7

1 ½ (12 ounce) packages NO YOLKS® Fine Noodles
1 tablespoon canola oil
4 cups frozen Asian stir-fry vegetables, unthawed
2 teaspoons minced fresh ginger root
2 teaspoons minced fresh garlic
3 tablespoons sodium-reduced soy sauce
2 Sliced green onion

Steps:

  • Prepare the noodles according to package directions. Rinse under cold running water and drain well. Set aside.
  • Heat the oil in a large, nonstick wok (or skillet) set over medium-high heat. Add the vegetable blend. Stir-fry for 6 minutes. Add ginger and garlic. Stir-fry for 1 minute.
  • Toss in cooked noodles and soy sauce. Stir-fry for 2 to 3 additional minutes or until well combined and heated through. Garnish with green onions (if using).

Nutrition Facts : Calories 402.2 calories, Carbohydrate 72.5 g, Cholesterol 0.3 mg, Fat 3.4 g, Fiber 5.2 g, Protein 14.9 g, SaturatedFat 1.1 g, Sodium 686.7 mg, Sugar 7.3 g

MD Rahul Khan
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I made this dish for a party and it was a huge success. Everyone loved the noodles and the sauce. I would definitely make this dish again for a party.


Christopher Scoville
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I'm a vegetarian, so I substituted the chicken for tofu. The dish turned out great! The tofu was cooked perfectly and the sauce was flavorful. I would definitely make this dish again.


fathima chowdhury
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This dish was a bit too bland for my taste. I think I would have liked it more if I had added more vegetables or a different type of sauce.


Fajle Rabbi
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I've made this dish several times now and it's always a hit with my family and friends. The sauce is flavorful and the noodles are cooked perfectly. I highly recommend this recipe.


Michael Nielson
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These noodles were easy to make and turned out delicious. I used a variety of vegetables that I had on hand, and the sauce was flavorful and not too spicy. I will definitely be making this dish again.


Ben Hebert
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I'm a big fan of Asian food and these noodles were no exception. The sauce was flavorful and the noodles were cooked perfectly. I would definitely make this dish again.


Oahidul Islam
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I followed the recipe exactly and the noodles turned out great! The sauce was flavorful and the vegetables were cooked perfectly. I would definitely make this dish again.


Uhone Jaeylon
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These noodles were delicious! The sauce was flavorful and the vegetables were cooked perfectly. I would definitely make this dish again.


Patrick Anyanwu
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I'm not a fan of spicy food, so I used a milder chili pepper. The dish turned out great! The sauce was flavorful and the noodles were cooked perfectly. I would definitely make this dish again.


Kamaldeep Singh
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I made this dish for a party and it was a huge success. Everyone loved the noodles and the sauce. I would definitely make this dish again for a party.


Bilikisu Mohammed
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I'm a vegetarian, so I substituted the chicken for tofu. The dish turned out great! The tofu was cooked perfectly and the sauce was flavorful. I would definitely make this dish again.


terry whitley
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This dish was a bit too bland for my taste. I think I would have liked it more if I had added more vegetables or a different type of sauce.


Dipto Dipto
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I've made this dish several times now and it's always a hit with my family and friends. The sauce is flavorful and the noodles are cooked perfectly. I highly recommend this recipe.


Mert Duymaz
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These noodles were easy to make and turned out delicious. I used a variety of vegetables that I had on hand, and the sauce was flavorful and not too spicy. I will definitely be making this dish again.


Jahn Ullah
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I'm not a big fan of noodles, but I really enjoyed these. The sauce was flavorful and the vegetables were cooked perfectly. I would definitely make this dish again.


Rana Qadeer
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I followed the recipe exactly and the noodles turned out great! The sauce was a little too spicy for my taste, but I think that's because I used a hotter chili pepper than the recipe called for.


Loute Paul
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These noodles were a hit with my family! The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this dish again.