i wanted the taste of Irish cream without the alcohol
Provided by David Henson
Categories Pies
Number Of Ingredients 10
Steps:
- 1. Mix crust ingredients together and press mixture firmly on the bottom and up the sides of a 9-inch pie plate. Bake for 8 minutes at 350 degrees. Cool completely.
- 2. Melt chocolate and Irish Cream in a metal bowl over hot water. Make sure no water touches the chocolate or it will seize up. Use a spatula to blend well and keep from burning. Remove from heat.
- 3. Using a mixer, whip egg whites until soft peaks form. Add sugar 1 tablespoon at a time and beat until stiff peaks hold their shape. Set aside.
- 4. Whip 1 cup heavy cream until stiff. Gently fold egg and whipped cream together. With a large spatula, fold white chocolate mixture into egg white mixture. Do not over mix. Spoon into cooled pie crust and chill
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Preston Aspeling
[email protected]This pie is so easy to make, and it's always a hit! The mousse is so light and fluffy, and the chocolate cookie crust is the perfect base. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Fatimah Durojaiye
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The mousse is so light and airy, and the chocolate cookie crust is the perfect base. I would definitely recommend this recipe to anyone who loves chocolate and coffee.
Saviour Uchi
[email protected]This pie is absolutely delicious! The mousse is so light and airy, and the chocolate cookie crust is the perfect complement. I would definitely recommend this recipe to anyone looking for a special dessert.
Omotosho Adigun
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The mousse is so smooth and creamy, and the chocolate cookie crust is the perfect complement. I've made this pie several times now, and it's always a hit.
2pac shakur
[email protected]This pie is so easy to make, and it's always a hit! The mousse is so light and fluffy, and the chocolate cookie crust is the perfect base. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
MD Tajo
[email protected]This pie is a bit too sweet for my taste, but it's still very good. The mousse is so smooth and creamy, and the chocolate cookie crust is the perfect base. I would definitely recommend this recipe to anyone who loves chocolate and coffee.
Scott Griffin
[email protected]I'm not a huge fan of mousse, but this pie is an exception. The mousse is so light and airy, and the chocolate cookie crust is the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and unique dessert.
Christine Funk
[email protected]This pie is so delicious! The mousse is so light and fluffy, and the chocolate cookie crust is the perfect base. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Sipho Sethu
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best pie he's ever had. The mousse is so smooth and creamy, and the chocolate cookie crust is the perfect complement. I would definitely recommend this recipe to anyone lo
Malik Sadaat
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The mousse is so light and airy, and the chocolate cookie crust is the perfect base. I would definitely recommend this recipe to anyone who loves chocolate and coffee.
Manny Juarez
[email protected]This pie is absolutely stunning! It's so elegant and impressive, it's perfect for a special occasion. The mousse is so smooth and creamy, and the chocolate cookie crust is the perfect complement. I would definitely recommend this recipe to anyone loo
Worden Breezy
[email protected]I'm not usually a fan of non-alcoholic desserts, but this pie is an exception. The mousse is so rich and flavorful, I didn't even miss the alcohol. The chocolate cookie crust is also a nice touch. I would definitely recommend this recipe to anyone lo
Dhiraj Katwal
[email protected]This pie was a huge success at my last party! Everyone loved it, and I got so many compliments. The mousse is so light and fluffy, and the chocolate cookie crust is the perfect base. I will definitely be making this pie again.
Dipak Rijal
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The mousse is so smooth and creamy, and the chocolate cookie crust is the perfect complement. I've made this pie several times now, and it's always a hit.
Junaid Aulakh
[email protected]This non-alcoholic Irish cream mousse pie is a delightful treat that is perfect for any occasion. The combination of chocolate, coffee, and cream is simply divine, and the mousse is light and airy, yet rich and decadent. I would definitely recommend