NOODLES ROMANOFF WITH COTTAGE CHEESE
A variation on a theme...I know there are other recipes for Noodles Romanoff here, but this one has some subtle differences that make this recipe one you may like to try as a side dish with your next meal! YUM!
Provided by SilentCricket
Categories < 60 Mins
Time 40m
Yield 1 8inch baking dish, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions; drain.
- Preheat oven to 375.
- In large bowl, combine cottage cheese, sour cream, onions, parsley, basil, salt, garlic powder, and pepper; mix well.
- Stir in noodles.
- Spoon into greased 8-inch baking dish.
- Bake 20 minutes or until hot and bubbly, topping with cheddar cheese during last 5 minutes of baking.
- Refrigerate any leftovers.
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Joana Reyes
[email protected]This is a classic recipe that is always a hit. I love the combination of flavors and textures.
Calton Chigawa
[email protected]I've never made Noodles Romanoff before, but this recipe made it easy. It was delicious and I will definitely be making it again.
Abbas Amir
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the noodles.
Jacob Snyder
[email protected]I'm not sure what went wrong, but my sauce turned out grainy. I think I may have overcooked it.
Angelina Jimenez
[email protected]This recipe is a great way to use up leftover cottage cheese. It's also a very affordable meal.
Ovayo Qoko
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
luqman khaan
[email protected]I've made this recipe several times now and it's always a hit with my family. It's so easy to make and it's always delicious. I love the creamy texture of the cottage cheese and the flavor of the Parmesan cheese.
Enock Sampa
[email protected]This recipe was a bit too rich for my taste. I think it would be better with less butter and cream.
Kenia Bello
[email protected]I followed the recipe exactly and it turned out perfectly. The noodles were al dente and the sauce was creamy and flavorful. I will definitely be making this again!
Ntase Wonderful
[email protected]This recipe is a keeper! It's so easy to make and it's always delicious. I've made it several times now and it's always a hit with my family and friends.
Mollelwa Mosea
[email protected]I'm not a big fan of cottage cheese, but I really enjoyed this recipe. The sauce was creamy and flavorful and the noodles were cooked perfectly.
Binta Kassama
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's always a hit with my family.
Suhana Kazi
[email protected]I had this recipe at a restaurant once and loved it. I was so happy to find this recipe online so I could make it at home. It turned out just as good as I remembered it!
Diamond Success
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning.
Sara Luke
[email protected]I've never had Noodles Romanoff before, but this recipe made me a fan! It was so easy to make and the flavor was amazing. I will definitely be making this again.
Henry Wright
[email protected]Not bad! I thought the cottage cheese was a bit too strong, but my husband loved it. I'll probably try it again with less cottage cheese next time.
Zingar Pizza555
[email protected]I made this recipe last night and it was delicious! The noodles were perfectly cooked and the sauce was creamy and flavorful. I added some extra garlic and it was perfect. Thanks for sharing this recipe!
DJ TONYz K.E
[email protected]This is one of my favorite recipes! It's so easy to make and always a hit with my family. I love the creamy texture of the cottage cheese and the flavor of the Parmesan cheese. Definitely a 5-star recipe!