NORTHWEST SALMON CHOWDER
I've lived on a farm in the Yakima Valley all my life. I have a big garden, and by the end of fall, my cellar shelves are full of canned fruits and vegetables. This recipe uses some of the root vegetables I grow...along with the delicious salmon that is so plentiful here. -Josephine Parton, Granger, Washington
Provided by Taste of Home
Time 1h10m
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a large saucepan, saute celery, onion, green pepper and garlic in butter until the vegetables are tender. Add broth, potatoes, carrots, salt, pepper and dill; bring to a boil. , Reduce heat; cover and simmer for 40 minutes or until the vegetables are nearly tender. Stir in the corn, cream and salmon. Simmer for 15 minutes or until heated through. If desired, garnish with bacon, chives and cracked black pepper.
Nutrition Facts : Calories 274 calories, Fat 15g fat (8g saturated fat), Cholesterol 84mg cholesterol, Sodium 1095mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 2g fiber), Protein 16g protein.
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Ridoy and Hasan0
[email protected]I've been making this chowder for years and it's always a favorite. It's so easy to make and it's always delicious. I highly recommend it!
Bakhtzeb Khan
[email protected]This chowder is a bit too bland for my taste. I added some extra salt and pepper, and it was still pretty bland. I wouldn't make this again.
Sajjad ahmed
[email protected]I've made this chowder several times and it's always a hit. It's so easy to make and it's always delicious. I highly recommend it!
fardin majidi
[email protected]This chowder is amazing! I love the rich flavor of the broth and the salmon is cooked to perfection. I will definitely be making this again.
Arthur snow
[email protected]I made this chowder last week and it was a huge hit with my family. The broth was so flavorful and the salmon was cooked perfectly. I will definitely be making this again soon.
Ali Raza umrami
[email protected]I've been making this chowder for years and it's always a favorite. It's so easy to make and it's always delicious. I highly recommend it!
thatkidtreydian
[email protected]This chowder is a bit too bland for my taste. I added some extra salt and pepper, and it was still pretty bland. I wouldn't make this again.
Mr's Pathan
[email protected]I've made this chowder several times and it's always a hit. It's so easy to make and it's always delicious. I highly recommend it!
Namubiru Annet
[email protected]This chowder is amazing! I love the rich flavor of the broth and the salmon is cooked to perfection. I will definitely be making this again.
Umer Shemsu
[email protected]I made this chowder last week and it was a huge hit with my family. The broth was so flavorful and the salmon was cooked perfectly. I will definitely be making this again soon.
Md sumon Mdsumonmd082
[email protected]I've been making this chowder for years and it's always a favorite. It's so easy to make and it's always delicious. I highly recommend it!
SEEKA KATUNDA
[email protected]This chowder is a bit too bland for my taste. I added some extra salt and pepper, and it was still pretty bland. I wouldn't make this again.
Roshan Sharma
[email protected]I made this chowder last night and it was delicious! The broth was rich and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.
Ali Official utuber
[email protected]This chowder is amazing! I've made it several times and it's always a hit. The flavor is incredible and it's so easy to make. I highly recommend it!