NORTHWOODS INN RED CABBAGE SALAD
Northwoods Inn is a steak restaurant here they serve this with their green salad. Its soooo good plus I love cabbage especially when its summer, I like to make this when I have ham also. It just seems the natural choice.
Provided by Teri Halbrook
Categories Other Salads
Time 15m
Number Of Ingredients 8
Steps:
- 1. wash cabbage, pat dry, peel off wilted outer leaves if any.
- 2. slice into thin ribbons.(if you want mine always comes out a little chunkyish). place in large bowl, set aside.
- 3. Measure out oil, vinegar and spices in separate bowl, stir together to blend, pour over cabbage and toss.Cover and chill. best if marinates overnight
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #salads #easy #3-steps-or-less
You'll also love
jason higgs
[email protected]This salad is the perfect way to use up leftover cabbage. It's so easy to make and it's always a hit.
Obie MCD
[email protected]This salad is a great way to add some color to your plate. It's so vibrant and beautiful.
Nganya Ada
[email protected]I love the crunch of the cabbage and walnuts in this salad. It's so satisfying.
mohamed padran
[email protected]This salad is so refreshing and delicious. It's the perfect way to lighten up a heavy meal.
Fabiola Abrigo
[email protected]I've made this salad several times now and it's always a hit. It's the perfect side dish for any occasion.
Muhammad Adnan
[email protected]This salad is a great way to get kids to eat their vegetables. My kids love the sweet and tangy dressing and they always ask for seconds.
M Kumar
[email protected]This salad is a great make-ahead dish. I often make it the night before and it's even better the next day.
Annebelle Brümmer
[email protected]I love the combination of flavors in this salad. The sweet and tangy dressing is the perfect complement to the crunchy cabbage and walnuts.
Madeeha Madeeha
[email protected]This salad is a great way to use up leftover cabbage. I always have some leftover cabbage after I make coleslaw and this salad is a perfect way to use it up.
NAYON KARMAKAR
[email protected]This salad is so easy to make and it's always a hit. I love that I can throw it together in just a few minutes.
Arjun Dai
[email protected]I'm not usually a fan of cabbage, but this salad changed my mind. The dressing is so good that it makes the cabbage taste amazing.
Sajid Khan
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with cabbage, carrots, and walnuts, all of which are good for you.
Al ameen Adebimpe
[email protected]I love the pop of color that this salad adds to my plate. It's such a vibrant and refreshing dish.
Razwan Sorani
[email protected]This salad is so versatile! I've served it as a side dish, a main course, and even as a topping for tacos. It's always a crowd-pleaser.
safiyanu shehu
[email protected]I added some shredded carrots and dried cranberries to this salad and it was even better! The carrots added a bit of sweetness and the cranberries added a tartness that really balanced out the flavors.
ROYAL SAGAR
[email protected]This was my first time making red cabbage salad and it turned out great! The instructions were easy to follow and the salad was ready in no time. It was a perfect side dish for our grilled chicken.
Ann Kiama
[email protected]I've made this salad a few times now and it's always a hit. The dressing is so flavorful and the cabbage is always crisp and refreshing. I love that it's a healthy and delicious side dish.
Kasumba Adam
[email protected]This red cabbage salad is a delightful addition to any gathering. The sweet and tangy dressing complements the crunch of the cabbage and the walnuts add a nice textural contrast. I highly recommend trying this recipe!