NORWEGIAN ALMOND BARS
Make and share this Norwegian Almond Bars recipe from Food.com.
Provided by Debbie R.
Categories Bar Cookie
Time 35m
Yield 48 bars
Number Of Ingredients 12
Steps:
- Combine everything for the crust. Blend with a mixer until particles are fine. Press half of it in an ungreased 13x9 pan.
- Combine everything for the filling, Spread over the crust. Sprinkle with remaining crust mixture.
- Bake at 375 for 25 - 30 minutes. Cool; cut into bars.
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Victoria Desmond
[email protected]These almond bars are a classic for a reason. They're easy to make and always a hit. The crust is flaky and the filling is creamy and delicious. I love the almond flavor. I will definitely be making these again.
Arfen Alamin
[email protected]I've tried many almond bar recipes, and this one is by far the best. The crust is flaky and the filling is creamy and delicious. I love the almond flavor. I will definitely be making these again.
Noman Computer
[email protected]These almond bars were a disappointment. The crust was dry and the filling was bland. I wouldn't make these again.
Waqas Ali
[email protected]These almond bars were a bit too sweet for my taste, but they were still good. The crust was flaky and the filling was creamy and delicious. I would make these again, but I would use less sugar next time.
Onyema Joshua
[email protected]I'm not a huge fan of almond desserts, but these almond bars were really good. The crust was flaky and the filling was creamy and delicious. I would definitely make these again.
Tanya Matthews
[email protected]These almond bars are to die for! The crust is flaky and the filling is creamy and delicious. I love the almond flavor. I will definitely be making these again and again.
Panmax Katis
[email protected]I've made these almond bars several times now and they're always a hit. They're so easy to make and they always come out perfect. I love the almond flavor and the crust is always flaky and buttery.
Lorraine Porter
[email protected]These almond bars are amazing! The crust is flaky and the filling is creamy and delicious. I love the almond flavor. I will definitely be making these again.
GC FAISAL
[email protected]I made these almond bars for a party and they were a huge success! Everyone loved them. They're so easy to make and they look really impressive.
Ahmed Yakubu
[email protected]These almond bars were a hit! They were so easy to make and they turned out perfectly. The almond filling was delicious and the crust was flaky and buttery. I will definitely be making these again.