NP'S SPICY THAI BASIL CHICKEN AND VEGGIES
I was craving some quick, spicy Thai food with tons of veggies one day after work. This is what I came up with. Great way to use up all your vegetables. Serve with brown rice for a healthy and filling meal. Enjoy!
Provided by Yummy2Tummy
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 46m
Yield 4
Number Of Ingredients 14
Steps:
- Mix chili-garlic sauce, oil, and fish sauce in a skillet over medium-high heat. Cook and stir just until heated through, about 1 minute.
- Stir chicken, basil, bamboo shoots, green bell pepper, red bell pepper, green beans, snow peas, carrot, and mushrooms into the skillet. Reduce heat to medium; cover and cook until chicken is no longer pink in the center, about 10 minutes. Stir in red pepper flakes and salt. Reduce heat to low and simmer until flavors combine, about 5 minutes.
Nutrition Facts : Calories 246.8 calories, Carbohydrate 13.7 g, Cholesterol 58.5 mg, Fat 9.9 g, Fiber 5.1 g, Protein 26.4 g, SaturatedFat 1.9 g, Sodium 1291.6 mg, Sugar 5.8 g
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Wangda Sherpa
[email protected]This is a great recipe for a party. It's easy to make ahead of time, and it can be served hot or cold.
Sajjad Hossin joy
[email protected]I love the way the chicken and vegetables are cooked in this dish. They're both tender and flavorful.
Donald Philips
[email protected]This recipe is a great way to introduce people to Thai food. It's not too spicy, and it's really easy to make.
PHULPOTO KING
[email protected]I'm not a big fan of basil, but I really enjoyed this dish. The flavors were really well-balanced.
Oluwaseun Oluwaniyi
[email protected]This is a great recipe for a healthy weeknight meal. It's low in calories and fat, but it's still packed with flavor.
Zahirul Islam
[email protected]I love the spicy kick of this dish. It's the perfect amount of heat for me.
Hukum Kc
[email protected]I'm always looking for new Thai recipes to try, and this one is definitely a keeper. It's flavorful, easy to make, and a hit with my family.
The.Dreary
[email protected]This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend, and then I use it to make this dish during the week.
Mohamed Tarek
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
Saro Shop
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
S_shimanto _143
[email protected]I've been making this recipe for years and it never disappoints. It's always a crowd-pleaser.
stylish raja 786
[email protected]I made this recipe for a party last weekend and it was a hit! Everyone loved it. I even had people asking me for the recipe.
Tera
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The flavors were really well-balanced and the chicken was cooked perfectly.
Lisa Chang
[email protected]This is one of my favorite Thai dishes. The basil and chili peppers give it such a unique flavor. I always serve it with jasmine rice.
rahul dangoriya
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a little bit of extra heat with some red pepper flakes.
Joni Agalliu
[email protected]I tried this recipe last night and it was delicious! The flavors were amazing and the chicken was so tender. I will definitely be making this again.