NUKED NACHOS
Provided by Dave Lieberman
Categories Microwave Bean Tomato Appetizer Super Bowl Kid-Friendly Quick & Easy Cheddar Fall Sour Cream Cilantro Sugar Conscious Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 1 big plate
Number Of Ingredients 6
Steps:
- With a large spoon spread out the beans in a ring on a large microwave-safe dinner plate, leaving clear about 4 inches in the center of the plate. That's where you're going to pile the chips. Smear the sour cream and then the salsa over the beans. Sprinkle about half of the cheese and then the cilantro over everything. As you build up the layers, be sure to leave the space in the center of the plate empty.
- Microwave on high for 2 minutes. Remove the plate from the microwave, pile the chips in the center of the plate, and sprinkle the remaining cheese over the chips. Return the plate to the microwave and nuke again on high for 1 minute, until the cheese has melted. Use a pot holder to take the plate out of the oven; it will be hot. Dash with a couple pinches of chopped cilantro. Serve hot.
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Ibrahim markous
[email protected]These nachos are the perfect game day food. They're easy to make and they're always a crowd-pleaser.
Ilyas Arain
[email protected]I love that this recipe is so quick and easy. I can have these nachos ready in under 10 minutes.
Tecia Anders
[email protected]These nachos are a great way to get your kids to eat their vegetables.
adam greco
[email protected]I've made these nachos several times now and they're always a hit. They're so easy to make and they're always delicious.
A To Z
[email protected]These nachos are the perfect way to use up leftover chicken or beef.
Purple Angel
[email protected]I love that this recipe is so versatile. I can use whatever toppings I have on hand.
Dylan Johnson
[email protected]These nachos are the perfect comfort food. They're gooey, cheesy, and oh-so-satisfying.
Adam Jones
[email protected]I made these nachos for a potluck and they were a huge hit. Everyone raved about how good they were.
Ayanle Yare
[email protected]My kids loved these nachos. They were the perfect after-school snack.
Keder Werke
[email protected]These nachos are so cheesy and flavorful. I couldn't stop eating them!
Noor Abbasi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Ogechi Nwagbo
[email protected]These nachos are the perfect party food. They're easy to make, delicious, and everyone loves them.
Luka Baazovi
[email protected]I was pleasantly surprised by how easy these nachos were to make. I had them ready in under 10 minutes, and they were just as good as the nachos I get from my favorite Mexican restaurant.
Siddharth Gamer
[email protected]These nachos were a hit with my family! The cheese was melted and gooey, and the toppings were all fresh and flavorful. I will definitely be making these again.