Another German gingerbread Christmas Cookie from my Mother-in-law. These are wonderful! A taste you won't forget! They are made from ground almonds and hazelnuts, gluten free.
Provided by Sheila M
Categories Cookies
Number Of Ingredients 17
Steps:
- 1. Beat eggs and sugar. Add all the spices and flavoring.
- 2. Add citron, ground almonds and baking powder. Once combined gradually add ground hazelnuts enough so you can drop it on a baking wafer with a teaspoon on a cookie sheet.
- 3. Bake SLOW on 275 to 300 degree for approximately 40 minutes. Or until done. They have to look real light brown. Remember all ovens vary so you will have to get a feel for your own.
- 4. Once cool frost and enjoy. These keep well in an air-tight container.
- 5. Note: Photos from Google Images
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Mellis
mellis@hotmail.frThese cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Samuel Hernandez Coy
samuel_h12@hotmail.frI had trouble getting the cookies to spread out evenly. They ended up being more like thick bars than cookies.
Pagal Lala
pagall18@aol.comThese cookies are delicious, but they're a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Paban Chauhan
chauhanp67@yahoo.comI've made these cookies several times, and they always turn out perfect. They're a family favorite.
Wendy Rose
r_wendy@gmail.comThese cookies are a great way to use up leftover egg whites. They're also a fun project to do with kids.
Andrea Deak
deak_a@hotmail.comI love the unique flavor of these cookies. The spices and nuts really shine through.
Afaq Sheikh
sheikh-afaq40@hotmail.co.ukThese cookies are a bit time-consuming to make, but they're worth it. They're so flavorful and festive.
Louvenia Williams
louvenia@yahoo.comI've been making these cookies for years, and they're always a hit. The icing is the perfect finishing touch.
Michael Davidson
davidson@hotmail.comNot too sweet, not too spicy - just perfect! Will definitely make these again.
Landyn Maxie
m-l@hotmail.comEasy to make and delicious! I used a mix of honey and maple syrup, and they turned out great.
Idusha Jayanidu
jayanidui@hotmail.comThese cookies are a delightful treat! The combination of spices and nuts gives them a unique and flavorful taste. I especially love the chewy texture.