Make and share this Nutella Spread recipe from Food.com.
Provided by swirlycinnacakes
Categories Dessert
Time 40m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees. Place nuts in a single layer on a shallow baking pan. Toast until the skins are almost black and the meat is dark brown, about 15 minutes. Stir the nuts halfway through baking so ensure an even color.
- Since the skin is bitter, you'll want to discard them. Wrap the cooled hazelnuts in a clean kitchen towel or paper towel, and rub until most of the skins have come off. Don't fret if you can't get off all the skins.
- Process nuts in a food processor, scraping down the sides of the bowl occasionally, until they have liquefied, about 5 minutes. At first, you will get coarsely chopped nuts, and then it will turn into a fine meal. After a little while, the nuts will form a ball around the blade, and it will seem like you only have a solid mass. Keep processing. The heat and friction will extract the natural oils, and you will get hazelnut butter!
- When the nuts are liquidized, add in the sugar, cocoa and vanilla. Slowly drizzle in enough oil to make a spreadable consistency. Since the mixture is warm, it will be more liquidy now than at room temperature.
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The Doom Slayer
[email protected]This Nutella spread is a great gift idea for the Nutella lover in your life.
Nafees Ahmed
[email protected]I can't wait to try this Nutella spread on my next batch of pancakes.
GIBBS GAMING
[email protected]This Nutella spread is a great way to use up leftover hazelnuts.
Robiul2223 Islam
[email protected]I'm so glad I found this recipe! I've been looking for a healthy Nutella spread for a long time.
Salar Yaseen
[email protected]This Nutella spread is so easy to make and it tastes just like the store-bought kind. I love that I can control the ingredients and make it healthier.
Ramesh Panthii
[email protected]I've made this Nutella spread several times now and it always turns out great. It's a great recipe to have on hand when you're craving something sweet.
Rawda Youssef
[email protected]This Nutella spread is a great way to add some sweetness to your breakfast or snack. It's also a good source of energy.
YARA Soran
[email protected]I'm not a big fan of Nutella, but this spread was actually really good. It's not too sweet and it has a nice hazelnut flavor.
Segun Amadi
[email protected]This is the best Nutella spread I've ever had! It's so creamy and smooth, and the flavor is incredible.
Tsadyydsttd
[email protected]I made this Nutella spread for my kids' lunch and they loved it! It's a great way to get them to eat more fruit.
Josh Pilla
[email protected]This Nutella spread is amazing! It's so rich and chocolatey, and it's perfect for spreading on toast or fruit.
Mr Roje
[email protected]I love this recipe! It's so simple and quick to make, and the Nutella spread is delicious. I've used it on toast, waffles, and even ice cream.
Precious Muyco
[email protected]This Nutella spread was a hit with my family! It was so easy to make and tasted just like the store-bought kind. I will definitely be making this again.