HAYSTACKS IV
Easy no bake treats made from marshmallows, butterscotch chips and chow mein noodles.
Provided by sal
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h
Yield 60
Number Of Ingredients 4
Steps:
- In the microwave or over a double boiler, melt butterscotch chips and peanut butter, stirring frequently until smooth. Stir in chow mein noodles and marshmallows to blend well. Drop by heaping teaspoonfuls onto waxed paper and chill until set.
Nutrition Facts : Calories 94.1 calories, Carbohydrate 9.9 g, Fat 5.2 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 2.1 g, Sodium 50.5 mg, Sugar 6 g
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Michael Kelly
[email protected]These haystacks are a great way to use up leftover chow mein noodles. They're also really easy to make and they're always a hit with my family.
Madalina Voicu Muzs
[email protected]I love these haystacks! They're the perfect combination of sweet and salty. I always have to make a double batch because they disappear so quickly.
Evalynn Landis
[email protected]These haystacks are so delicious and addictive! I can't stop eating them.
Jose Cardoza
[email protected]I made these haystacks for a party and they were a huge success! Everyone loved them. They're so easy to make and they're the perfect finger food.
Nadirkhan Sahel
[email protected]These haystacks are the perfect sweet and salty snack. They're also really easy to make, which is always a bonus.
Ali Hussen
[email protected]These haystacks are so easy to make and they're always a hit with my family and friends. I love that I can use different kinds of chips and chocolate to change up the flavor.
Shreeram Sah
[email protected]I followed the recipe exactly and the haystacks turned out great! They were crispy on the outside and chewy on the inside. The chocolate and peanut butter chips were the perfect finishing touch.
Md Morshed Islam Musfik
[email protected]These haystacks are delicious! The combination of salty and sweet is perfect. I will definitely be making these again.
SULIMAN SHA OMARI
[email protected]I've made these haystacks several times now and they're always a crowd-pleaser. They're so simple to make and they're always a hit.
Nathi Mbali
[email protected]These haystacks were a huge hit! I made them for a potluck and everyone loved them. They're so easy to make and they're the perfect finger food.