Are great cookie recipes your craving? Here's one that's nutty, rich and delicious!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 60
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In large bowl, beat brown sugar, butter, vanilla and eggs with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking soda and pecans.
- Shape dough into 1 1/4-inch balls. Place 2 inches apart on ungreased cookie sheet.
- Bake 10 to 14 minutes or until edges are light golden brown. Remove from cookie sheet to wire rack.
Nutrition Facts : Calories 90, Carbohydrate 12 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 35 mg, Sugar 7 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammad Asawir
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Kraydon Lite
[email protected]I'm not a fan of nuts, so I omitted the walnuts from this recipe. The cookies were still delicious.
Jamileishka Torres Santiago
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious!
Neyamul Hasan
[email protected]I'm allergic to walnuts, so I substituted pecans in this recipe. They turned out great!
Superhero99
[email protected]These cookies are so soft and chewy. They're perfect for a special occasion.
Khalil Khwaja
[email protected]I love the nutty flavor of these cookies. They're the perfect snack to enjoy with a cup of coffee.
Asif Bosudha
[email protected]These cookies are amazing! I've made them several times and they're always a hit.
Akira Leir
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what went wrong.
Addi Lyrikal
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Shelly Scanlon
[email protected]I'm not a big fan of brown sugar cookies, but these ones are actually really good. The walnuts add a nice crunch and the brown sugar gives them a delicious caramel flavor.
MXNG06
[email protected]These cookies are so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them.
Apollo
[email protected]I made these cookies for my family and they were a huge hit! Everyone loved them.
Sadaqat Babar
[email protected]These cookies are delicious! I love the nutty flavor from the walnuts and the brown sugar adds a perfect amount of sweetness.
Nabushuwu Joyce
[email protected]I've tried many brown sugar cookie recipes, but this one is by far the best. The cookies are so soft and chewy, and the flavor is amazing.
Abena Nyarkoa
[email protected]These nutty brown sugar cookies are the perfect treat for any occasion! They're chewy, flavorful, and have the perfect amount of sweetness.