NUTTY BUDDY PIES
Steps:
- In a large bowl, beat the cream cheese and milk until blended. Mix in the sugar and peanut butter until smooth, then fold in the whipped topping.
- Spoon mixture into all 3 graham cracker crusts. Drizzle each with chocolate syrup and a sprinkle of peanuts. Cover and freeze for about 2 to 3 hours.
- Let stand 30 minutes at room temperature before serving.
Nutrition Facts : Calories 324.8 calories, Carbohydrate 37.5 g, Cholesterol 11.1 mg, Fat 17.7 g, Fiber 1.6 g, Protein 5.7 g, SaturatedFat 5.7 g, Sodium 222.5 mg, Sugar 26.5 g
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Dil maya Gurung
[email protected]These pies are so easy to make and they taste amazing. I will definitely be making them again.
Lakendria Winters
[email protected]I love the combination of chocolate and peanut butter in these pies. The oats in the crust add a nice crunch.
Kamran Saeed
[email protected]These pies are a great way to use up leftover Nutty Buddy bars. They are also a great dessert for parties or potlucks.
Doly Islam
[email protected]I've made these pies several times now and they are always a hit. They are so easy to make and they taste amazing. I highly recommend them.
Changeez Mengal
[email protected]These pies are so delicious! The peanut butter and chocolate filling is perfect. I love the oats in the crust too. They add a nice texture.
Mohsinmalik Malik
[email protected]I made these pies for a party and they were a huge success! Everyone loved them. They are so easy to make and they taste amazing.
Waqas
[email protected]These Nutty Buddy Pies were a hit with my family! The combination of chocolate, peanut butter, and oats was perfect. The pies were easy to make and turned out perfectly. I will definitely be making these again.