My mom used to make this coleslaw often when I was little. I think my three siblings and I must've requested it often, because each of use was allowed to eat six peanuts as a special treat while Mom was making it. I remember we'd all line up at the kitchen table to wait for her to count them out!
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- Place cabbage and peanuts in a large salad bowl; set aside. In a bowl, beat eggs and cream until frothy; set aside. , In a small saucepan, bring remaining dressing ingredients to a boil over medium heat, stirring constantly. Gradually beat into egg mixture. Return to heat; cook and stir over low heat until mixture thickens and coats a spoon. Set aside to cool. Pour over cabbage; toss to coat. Refrigerate.
Nutrition Facts : Calories 167 calories, Fat 12g fat (2g saturated fat), Cholesterol 49mg cholesterol, Sodium 261mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 2g fiber), Protein 6g protein.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #salads #vegetables #american #potluck #picnic #summer #dietary #seasonal #to-go
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Jay Ranboo
[email protected]This coleslaw is a great make-ahead dish. You can make it a day or two ahead of time and it will still taste great.
Niku Sefa
[email protected]I'm not a huge fan of mayonnaise, so I was hesitant to try this coleslaw. But I'm so glad I did! The dressing is creamy and flavorful, without being too heavy.
Puja Biswas
[email protected]This coleslaw is the perfect side dish for any potluck or picnic.
Aaryan Ali
[email protected]I love that this coleslaw is made with Greek yogurt. It makes it so creamy and delicious.
Youssef Waled
[email protected]This coleslaw is a great way to use up leftover cabbage.
Kristin Bland
[email protected]I've made this coleslaw several times and it's always a hit. It's so easy to make and it's always delicious.
Senjuro
[email protected]This coleslaw is so refreshing and light. It's the perfect side dish for a hot summer day.
Saleem 19684
[email protected]I love the nutty flavor that the walnuts add to this coleslaw.
Godwin Matswa
[email protected]This coleslaw is the perfect side dish for a summer barbecue.
Kai Kennard
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so flavorful and delicious.
Dulal Meia
[email protected]This coleslaw was a hit at my last party. Everyone loved it!
clouds
[email protected]This is the best coleslaw recipe I have ever tried. The dressing is creamy and tangy, and the walnuts add a nice crunch.
Michelle judith
[email protected]This coleslaw is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes great the next day.
Faryad Ali
[email protected]I love the addition of walnuts to this coleslaw. It gives it a nice crunch and a nutty flavor that really complements the other ingredients.
mito mihed
[email protected]This nutty coleslaw is a refreshing and delicious side dish that is perfect for any summer gathering. The combination of crunchy cabbage, creamy dressing, and nutty walnuts is simply irresistible.