NUTTY PEACH CRISP
This recipe came off a box of Betty Crocker Butter Pecan Cake mix. It doesn't get any easier than this.
Provided by Luby Luby Luby
Categories Dessert
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees.
- Pour peaches and juice in ungreased 9x13 pan.
- Sprinkle with dry cake mix.
- Drizzle melted butter over cake mix.
- Sprinkle with coconut.
- Sprinkle with chopped pecans.
- Bake for 55-60 minutes or until top is golden brown.
- Let stand at least 15 minutes before serving.
- Serve warm or cool.
- May top with ice cream or whipped cream, if desired.
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Penielle matondo
[email protected]This is a delicious and easy-to-make dessert. I highly recommend it!
Tanjil Hosen
[email protected]This is a really versatile recipe. You can use any type of fruit you like in the filling.
Nestor Amutenya
[email protected]I love the way the spices in the topping complement the sweetness of the peaches.
Sultan Aamod
[email protected]This is a great recipe for using up ripe peaches. I always have a lot of peaches in the summer and this is a great way to use them up.
aisha sharif
[email protected]I made this crisp for my husband's birthday and he loved it! He said it was the best dessert I'd ever made.
Sima Begum
[email protected]This is the perfect dessert for a summer party. It's easy to make ahead of time and it's always a crowd-pleaser.
KEVIN NDERITU Tv
[email protected]I love that this recipe uses oats in the topping. It gives the crisp a nice nutty flavor.
Abby Iris
[email protected]This is a really easy recipe to follow, even for beginners. I made it for my family and they loved it.
Jafar Iqbal
[email protected]I've made this crisp with both fresh and frozen peaches, and it's always delicious. The frozen peaches work just as well as the fresh peaches.
McKenzie Johnson
[email protected]This is a great recipe for a summer dessert. The peaches are so juicy and flavorful, and the topping is crispy and delicious.
Andrew Schooley
[email protected]I made this crisp for my friends and they all raved about it. They said it was the best peach crisp they'd ever had.
Sophia Lyons
[email protected]This recipe is a keeper! I love the combination of peaches and oats, and the topping is perfectly crispy.
Nakagawa Moline
[email protected]I've made this crisp several times and it's always a hit. It's so easy to make and the results are always delicious.
Arbaj Khan
[email protected]This is the best peach crisp I've ever had! The topping is so crispy and flavorful, and the peaches are perfectly cooked.
Lambert Terry
[email protected]I made this crisp for a potluck and it was a huge success! Everyone loved it and I got lots of compliments on it.
Zackary Emerson
[email protected]This is my go-to peach crisp recipe. It's always a crowd-pleaser and I love that it's not too sweet.
Abeku Turkson
[email protected]I love this recipe! It's so easy to make and always turns out great. The peaches are always perfectly cooked and the topping is crispy and delicious.
Onyinye Christiana
[email protected]This peach crisp was a hit with my family! The nutty oat topping was perfectly crispy and flavorful, and the peaches were juicy and sweet. I'll definitely be making this again.