NUTTY WHEAT BREAD

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Nutty Wheat Bread image

"We prefer whole wheat bread, but sometimes it can taste a bit plain," says Blacksburg, Virginia's Amy Pennington. "I added pecans and walnuts to give this loaf wonderful flavor."

Provided by Taste of Home

Time 3h10m

Yield 1 loaf (1-1/2 pounds, 12 slices).

Number Of Ingredients 10

1 cup water (70° to 80°)
2 tablespoons honey
2 tablespoons molasses
2 tablespoons olive oil
1-1/2 teaspoons salt
1 cup whole wheat flour
2 cups bread flour
2-1/4 teaspoons active dry yeast
1/3 cup chopped pecans
1/3 cup chopped walnuts

Steps:

  • In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., Just before the final kneading (your machine may audibly signal this), add the pecans and walnuts.

Nutrition Facts : Calories 187 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 296mg sodium, Carbohydrate 28g carbohydrate, Fiber 2g fiber), Protein 5g protein.

Emaan Zahra
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5 stars!


Vlad Belov
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This bread is a keeper!


M Rahman Rubel
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I will definitely be making this bread again.


Grace Mvula
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This bread is delicious! I love the combination of the walnuts and the honey glaze.


ethan belcher
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Overall, this is a good recipe for a nutty wheat bread. It's easy to make and it tastes great.


Tammy Rook
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This recipe is a bit too sweet for my taste. I would reduce the amount of honey by half next time.


okafor jacobson
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I followed the recipe exactly and my bread turned out dry and crumbly. I'm not sure what went wrong.


Orichom Gilbert
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This bread is a little denser than I expected, but it's still very good. I think it would be great for making croutons or bread crumbs.


Rufina Hernandez
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I've made this bread several times now and it's always a success. It's a great recipe to have on hand for when you need a quick and easy loaf of bread.


Maria Linton
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This bread is perfect for sandwiches, toast, or just eating on its own. It's also great for freezing.


shkil prince
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I love the way this bread smells while it's baking. It fills the whole house with a warm, nutty aroma.


Ryan Mcneil
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This is my new favorite bread recipe! It's so easy to make and it always turns out perfectly.


Nylah Shortt
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I made this bread for a potluck and it was a huge hit! Everyone loved the nutty flavor and the moist texture.


babal parhyar
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This nutty wheat bread is the perfect balance of sweet and savory. The walnuts add a great crunch and the honey glaze gives it a beautiful shine.