NYE'S TO DIE FOR MEATBALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Nye's to Die for Meatballs image

Make and share this Nye's to Die for Meatballs recipe from Food.com.

Provided by Nye McClelland

Categories     Chicken

Time 50m

Yield 6-10 serving(s)

Number Of Ingredients 17

1/2 medium onion
3 garlic cloves
1 red bell pepper
1 stalk celery
4 large white mushrooms
1/4 cup finely chopped coriander
1 lb ground chicken or 1 lb ground turkey
1 egg
1 cup quick oats
6 ounces tomato paste
2 tablespoons molasses
1/2 tablespoon oregano
1/2 tablespoon cumin
1/2 tablespoon thyme
1/8 teaspoon cayenne
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • In a large bowl mix all the ingredients together very well.
  • Place a hand full of the mixture a cutting board and roll out or pinch together to the thickness of a bread stick.
  • If the mixture is too wet just add more quick oats or bread crumbs.
  • Cut into 2' sections and place on lightly greased baking sheets.
  • Preheat the oven at 375 and bake for 20 minutes or until there is no pink.
  • Serve as a side dish with salad and rice or with spaghetti sauce and pasta.
  • I also use this recipe for hamburgers on the barbecue, it is great!

SWABRI RASHID
[email protected]

Worst meatballs I've ever had.


Beatrice Ndolo
[email protected]

I would not recommend this recipe to anyone.


Mukesh Lakhani
[email protected]

This recipe was a waste of time and money.


kamu khan
[email protected]

I'm not sure what I did wrong, but my meatballs turned out really tough.


Sharon Johnston
[email protected]

The meatballs were a bit dry, but the sauce was delicious.


nila rahman
[email protected]

I had a hard time finding some of the ingredients for this recipe, but it was worth it in the end.


M Zeeshan
[email protected]

These meatballs were a bit too spicy for my taste, but my husband loved them.


Jahrion Traynham
[email protected]

I will definitely be making these meatballs again.


Gerald Okotel
[email protected]

Best meatballs ever!


Prayash Shrestha
[email protected]

These meatballs are amazing! I made them for my husband's birthday party, and everyone loved them.


Darline Dearen
[email protected]

I've tried a lot of different meatball recipes, but these are by far the best. They're so moist and flavorful, and the sauce is to die for.


Sahinur Alom
[email protected]

These meatballs are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to serve.


Palesa Lesah
[email protected]

I made these meatballs for my family, and they loved them. The kids especially couldn't get enough of them.


Raia and David Change Makers
[email protected]

These are the best meatballs I've ever had! The sauce is so rich and flavorful, and the meatballs are so tender.


mustafa alsaleh
[email protected]

I've made these meatballs several times now, and they always turn out perfect. They're a great addition to any party or potluck.


faisall narejo
[email protected]

These meatballs were a hit at my last party! They were so moist and flavorful, and everyone raved about them.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #beef     #eggs-dairy     #poultry     #vegetables     #asian     #canadian     #middle-eastern     #oven     #barbecue     #potluck     #dinner-party     #picnic     #grains     #eggs     #chicken     #turkish     #dietary     #ground-beef     #meat     #pasta-rice-and-grains     #to-go     #equipment     #grilling