OAT & CRANBERRY MUFFINS
Adapted from the book "1 Mix, 100 Muffins". These are not to sweet - so perfect for a healthy breakfast!
Provided by Redsie
Categories < 15 Mins
Time 15m
Yield 12 muffins, 1 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Grease a 12-cup muffin pan or line with 12 muffin paper liners.
- Sift together the flour and baking powder into a large bowl. Stir in the sugar, oats and cranberries.
- Lightly beat the eggs in a large bowl, then beat in the milk, oil and vanilla extract.
- Make a well in the center of the dry ingredients and pour in the beaten liquid ingredients. Stir gently until just combined; do not overmix.
- Spoon half the batter into the prepared muffin pan.
- Bake in the preheated oven for about 25 minutes, until well risen and firm to the touch.
- Let the mufins cool in the pan for 5 minutes, then serve warm or transfer to a wire rack and let cool completely.
Nutrition Facts : Calories 2510, Fat 105.2, SaturatedFat 17.1, Cholesterol 432.8, Sodium 1540.2, Carbohydrate 336.1, Fiber 22.6, Sugar 124.4, Protein 59.8
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Raza vai
[email protected]These muffins were a huge hit at my office potluck! Everyone loved the combination of cranberries and streusel. I'll definitely be making them again.
Tanu Cp
[email protected]I'm so glad I found this recipe! I'm always looking for new and interesting muffin recipes, and this one definitely fits the bill. The muffins were incredibly moist and flavorful, and the streusel topping was the perfect finishing touch.
Anthony Rider
[email protected]These muffins were a huge hit at my brunch party! Everyone loved the combination of cranberries and streusel. I'll definitely be making them again.
Malcom Hurt
[email protected]I'm so glad I found this recipe! I'm always looking for new and interesting muffin recipes, and this one definitely fits the bill. The muffins were incredibly moist and flavorful, and the streusel topping was the perfect finishing touch.
Sekai Mangena
[email protected]I was pleasantly surprised by how easy these muffins were to make. I didn't have any cranberries on hand, so I used dried cherries instead. They turned out just as delicious!
Jordin Castro
[email protected]I'll definitely be making these muffins again. They were a huge hit at my office potluck!
Nooralom M
[email protected]These muffins were incredibly moist and flavorful. The streusel topping was the perfect finishing touch.
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[email protected]I'm so glad I found this recipe! I'm always looking for new and interesting muffin recipes, and this one definitely fits the bill.
Timothy Goss
[email protected]These muffins were a huge hit at my brunch party! Everyone loved the combination of cranberries and streusel. I'll definitely be making them again.
Khan Lala 31
[email protected]Wow! These muffins were amazing! The combination of cranberries and streusel was perfect. I'll definitely be making these again.
Naveed Tufail
[email protected]I'm so glad I found this recipe! I'm always looking for new and interesting muffin recipes, and this one definitely fits the bill. The muffins were incredibly moist and flavorful, and the streusel topping was the perfect finishing touch.
Nicole Akers
[email protected]I was pleasantly surprised by how easy these muffins were to make. I didn't have any cranberries on hand, so I used dried cherries instead. They turned out just as delicious!
Mike Hope
[email protected]These muffins were a huge hit at my office potluck! Everyone loved the combination of cranberries and streusel. I'll definitely be making them again for my next party.
jesse debraux
[email protected]I'm always looking for new muffin recipes to try, and this one definitely caught my eye. The muffins were incredibly moist and flavorful, and the streusel topping was the perfect finishing touch. I'll be making these again soon!
BASET SAMADI
[email protected]These muffins are the perfect combination of sweet and tart. The cranberries give them a lovely burst of flavor and the streusel topping adds a nice crunchy texture. I'll definitely be making these again for my next holiday gathering.
Mehar Khalid
[email protected]I'm not much of a baker, but these muffins turned out great! The instructions were clear and easy to follow, and the muffins came out perfectly. They were a big hit at my brunch party.
Lamin Dampha
[email protected]Wow! These muffins were a game-changer. My kids loved them and even asked for seconds. They're not only delicious but also a healthier option compared to other muffin recipes. I'm so glad I found this recipe.
Syed saqlain Shah
[email protected]These muffins were so easy to make! I had them in the oven in no time. They turned out beautifully golden brown and the aroma was heavenly. The taste was even better than I expected, with a perfect balance of sweetness and tartness.
shajjta Shajjat
[email protected]Thank you for sharing this recipe! I was looking for something new and different to make for my family, and these muffins fit the bill perfectly. They were a hit with everyone, and I'll definitely be making them again.
DVR iqbal
[email protected]I tried this recipe today and it turned out amazing! The muffins were soft and fluffy, and the tartness of the cranberries perfectly balanced the sweetness of the sugar. I'll definitely be making these again.