OAT N' TOFFEE COOKIES
Make and share this Oat n' Toffee Cookies recipe from Food.com.
Provided by MizzNezz
Categories Drop Cookies
Time 20m
Yield 48 cookies
Number Of Ingredients 11
Steps:
- Cream butter and sugars.
- Add eggs, one at a time, beating well after each addition.
- Beat in vanilla.
- Mix flour, oats, baking soda, baking powder and salt.
- Gradually add to creamed mixture.
- Stir in toffee bits.
- Drop by rounded TBS onto ungreased baking sheets.
- Bake at 375* for 10-12 minutes, until light golden brown.
- Cool 1 minute before removing from pans to wire rack.
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Akhtar Afridi
[email protected]These cookies were delicious! I loved the way the oats and toffee bits complemented each other. I will definitely be making these again.
Ntuthuko Muthwa
[email protected]These cookies were amazing! I will definitely be making them again and again.
Mughal Queen
[email protected]These cookies were so easy to make and they turned out perfect! I will definitely be making them again.
Kachito Comedian
[email protected]I made these cookies for my family and they loved them! They were a big hit.
Badhon Roy
[email protected]These cookies were delicious! The oats and toffee bits were a perfect combination.
Adil Saab
[email protected]These cookies were really good! I loved the combination of oats and toffee bits. The cookies were also nice and chewy. I would definitely make these again.
Johnson Abonu
[email protected]These cookies were a bit dry, but the flavor was good. I think I would add a little bit more butter next time. The oats and toffee bits were a nice addition, and the cookies were nice and chewy.
Nketiah Manu
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would use less brown sugar next time. The oats and toffee bits were a nice touch, and the cookies were nice and chewy.
Seadi Nurhusen
[email protected]These cookies were easy to make and turned out great! I used dark chocolate toffee bits instead of regular toffee bits, and they added a really nice flavor. I also added a little bit of cinnamon, which gave them a warm and cozy flavor. I will definit
Dilan Dilanthan
[email protected]I'm not usually a big fan of oatmeal cookies, but these were really good! The toffee bits added a nice crunch, and the brown sugar gave them a great flavor. I would definitely make these again.
Trii D
[email protected]These cookies were so good! The oats and toffee bits gave them a great texture, and the brown sugar made them nice and chewy. I also loved the addition of vanilla extract, which gave them a really nice flavor. I will definitely be making these cookie
Ayomikun Abudu
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them, and I even had people coming back for seconds. The cookies were easy to make and didn't take long to bake. I would definitely recommend this recipe to anyone look
Olaiya Abdulwasiu
[email protected]These oat and toffee cookies were a delightful treat! The combination of chewy oats and crunchy toffee bits was perfect, and the cookies had a wonderful buttery flavor. I especially liked the addition of brown sugar, which gave them a slightly carame