OAT PANCAKE/ WAFFLE BATTER
This is a variation from a Bob's Red Mill recipe. Very hearty and healthy. I like serving these with berry sauce instead of maple syrup. My small children (under 3 years) also enjoy eating the pancakes cold as a snack.
Provided by Actressdancer
Categories Breakfast
Time 15m
Yield 12-15 Pancakes, 5 serving(s)
Number Of Ingredients 10
Steps:
- Put whole oats through blender, food processor, or grain mill to make a course meal.
- Mix all dry ingredients.
- Stir in the buttermilk, eggs, (oil if making waffles) and butter until well blended.
- Make pancakes or waffles immediately or store in fridge/freezer.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Seher hayt Srher hayat
[email protected]I've tried many oat pancake recipes, but this one is by far the best. The pancakes are fluffy, moist, and have a great flavor.
Brogan Wherity
[email protected]These pancakes are a great way to use up leftover oats. They're also a healthier alternative to traditional pancakes.
Harun pathan
[email protected]I made these pancakes for breakfast this morning and they were delicious! I'll definitely be making them again.
MD Fazlul Huqu Fazlu
[email protected]These pancakes are the best! They're fluffy, flavorful, and healthy. I love that they're made with oat flour.
Sfiso Patrick
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing.
Simon Cero
[email protected]These pancakes were a great way to start my day! They were fluffy and flavorful, and the oat flour gave them a nice nutty flavor. I'll definitely be making these again.
Haig “The Purple Bunny” Hadar
[email protected]I'm not a big fan of oatmeal, but these pancakes were surprisingly good. They were light and fluffy, and the oat flavor was subtle but noticeable.
Momo Tusi
[email protected]These pancakes are so easy to make and they're always a hit with my family. I love that they're made with healthy ingredients.
MD:Sojib Mahmud
[email protected]I've tried many oat pancake recipes, but this one is by far the best. The pancakes are fluffy, moist, and have a great flavor.
Black Pink
[email protected]These pancakes are a great way to use up leftover oats. They're also a healthier alternative to traditional pancakes.
Mj Abdullah20
[email protected]I made these pancakes for breakfast this morning and they were delicious! I'll definitely be making them again.
Jack Hardie
[email protected]These pancakes are the best! They're fluffy, flavorful, and healthy. I love that they're made with oat flour.
Nasir Wazir
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing.
Tik Rok
[email protected]These pancakes were a hit with my family! They're healthy and delicious, and the oat flour makes them extra hearty.
Sandaya Sepalika
[email protected]Loved these oat pancakes! They were so fluffy and flavorful. I added some blueberries and they were perfect.
Rashal Khan
[email protected]These pancakes were easy to make and turned out great! I used almond milk instead of regular milk and they were still delicious.
Augustine Ashanda
[email protected]I'm not usually a fan of pancakes, but these oat pancakes were surprisingly good. They were light and fluffy, and the oat flavor was subtle but noticeable. I'll definitely be making these again!
mdnoyon molla
[email protected]These oat pancakes were a great way to start my day! They were fluffy and flavorful, and the oat flour gave them a nice nutty flavor. I'll definitely be making these again.