The secret to this chocolate chip cookie's great texture is oat flour made out of regular oatmeal. Since it makes a large batch I usually freeze some of the dough in cookie-sized drops. The frozen cookies need to be baked about 2 minutes longer and seem to be even stickier in texture and more chewy.
Provided by LULUB
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 50
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Sift together the flour, baking powder, baking soda and salt. Set aside. Process the rolled oats in a blender or food processor until almost powdered, combine with the sifted ingredients.
- In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Gradually stir in the dry ingredients until well blended. Fold in the chocolate chips and pecans. Drop by rounded spoonfuls onto ungreased cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 145 calories, Carbohydrate 18.1 g, Cholesterol 18.2 mg, Fat 7.7 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 3.8 g, Sodium 88 mg, Sugar 10.9 g
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Joshua Ebert
[email protected]These cookies are a great way to use up leftover oats. They're also a great snack for on the go.
Muskan gujjar Gujjar
[email protected]I love these cookies! They're so chewy and delicious. I always have to make a double batch because they disappear so quickly.
Fazle Talukadar
[email protected]These cookies were just okay. They weren't as chewy as I expected and the oats were a bit too crunchy.
Aakash Kshetri
[email protected]I've been looking for a good oatie chip cookie recipe for a while now and I finally found it! These cookies are delicious and they're so easy to make.
zeuscastle2
[email protected]These cookies are so easy to make and they're always a hit with my family and friends. I love the combination of oats and chocolate chips.
Sihab Khan
[email protected]Not bad, but not great either. The cookies were a bit dry and the oats were a bit too chewy for my taste.
Kara Constant
[email protected]These cookies are amazing! The oats give them a great texture and flavor, and the chocolate chips are the perfect addition. I'll definitely be making these again.
Smile Forever_19
[email protected]These cookies were a disappointment. They were dry and crumbly, and the oats were barely noticeable. I followed the recipe exactly, so I'm not sure what went wrong.
Azni Ghumman
[email protected]I've made these cookies several times now and they're always a favorite. They're so simple to make and the oats give them a great texture. I also love that they're not too sweet.
RYLEIH BLUEBALLS
[email protected]These oatie chip cookies were a hit! They were so easy to make and turned out perfectly chewy and delicious. I loved the addition of the oats, which gave them a nice texture and flavor.