I like to give a jar of this oatmeal cookie mix, along with a cookie sheet, for a bridal shower or housewarming gift. -Joan Airey, Rivers, Manitoba
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 15
Steps:
- Pulse oats in a food processor until finely ground; set aside. Combine flour, baking powder, baking soda and salt. , In a 1-qt. glass jar, layer oats, flour mixture, chips, almonds, coconut, brown sugar and granulated sugar, packing well between each layer. Cover and store in a cool, dry place for up to 6 months. Yield: 1 batch (about 4 cups total)., To prepare cookies: Preheat oven to 375°. Cream butter until light and fluffy. Beat in egg and vanilla. Add cookie mixture; blend well (mixture will be dry). Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until lightly browned, 10-15 minutes. Cool 2 minutes before removing to wire racks.
Nutrition Facts : Calories 260 calories, Fat 13g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 178mg sodium, Carbohydrate 33g carbohydrate (19g sugars, Fiber 2g fiber), Protein 4g protein.
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Andrew Aisi
[email protected]I've never made oatmeal chip cookies before, but this recipe seems easy enough to follow.
Andrej Janicijevic
[email protected]I'm not a big fan of oatmeal cookies, but these look really good.
Bensoki Emmanuel
[email protected]I'm going to make these cookies for my next party.
sultana sheikh
[email protected]This recipe looks delicious.
Mohd Masood
[email protected]I can't wait to try this recipe!
insidmal
[email protected]These cookies are a great make-ahead snack.
Ekbal Hossain
[email protected]I would definitely recommend this recipe to anyone who loves oatmeal cookies.
Isaac Awotwe
[email protected]These are the best oatmeal chip cookies I've ever had!
Frank Gray
[email protected]These cookies freeze well, so I can always have a batch on hand.
Mario Espinoza
[email protected]I've made these cookies several times and they always turn out great.
ademola waliyullah
[email protected]These cookies are the perfect treat for a cold winter day.
Alex Davison
[email protected]I love the way these cookies taste fresh out of the oven.
aradhana thakur
[email protected]These cookies are so easy to make, even my kids can help.
Alex Slam
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
ItzAmesOwO
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional chocolate chip cookies.
Olamilekan Ayinla
[email protected]I love oatmeal cookies, and these ones are some of the best I've ever had. They're soft and chewy, with a perfect balance of sweetness and spice.
Kristine Unajan
[email protected]These cookies were easy to make and turned out great. I used a mix of raisins and walnuts instead of chocolate chips, and they were still delicious.
KK KK
[email protected]I've never been a fan of oatmeal cookies, but these ones changed my mind. They were so good! The oats added a nice texture and the chocolate chips were the perfect touch.
ENsofas
[email protected]These oatmeal chip cookies were a hit with my family! They were soft and chewy, with a delicious flavor. I especially loved the combination of the oats and chocolate chips.