What could be better than a recipe for oatmeal cookies? An oatmeal cookie recipe that includes chocolate chips, of course. This clever twist on the classic drop cookie includes just enough semisweet chocolate chips to elevate this treat to next-level goodness.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 42
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.
- Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
- Bake 10 to 12 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 80 mg, Sugar 10 g, TransFat 0 g
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Skyler Tamang
[email protected]Just awful.
Olivia Horvey
[email protected]Avoid this recipe at all costs!
Md Nizum Nizum
[email protected]I would not recommend this recipe to anyone.
Riaz h
[email protected]These cookies are the worst cookies I've ever had. They're dry, crumbly, and tasteless.
Naseema Khan
[email protected]I followed the recipe exactly, but my cookies turned out flat and hard. I'm not sure what went wrong.
Charles Rector
[email protected]These cookies are a waste of time and ingredients. Don't bother making them.
Dee Breaux
[email protected]Meh.
John Ahawo
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't amazing either.
Makhulumo Talent
[email protected]These cookies are really easy to make, but they didn't turn out as chewy as I expected.
Ruben García Pascual
[email protected]I found that the cookies were a bit dry. I think I'll add some more butter next time.
mr noob
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Ofentse Malothane
[email protected]I've tried several oatmeal chocolate chip cookie recipes, and this one is by far the best. The cookies are soft, chewy, and full of flavor.
A Besti
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a batch in my freezer.
Young Dexter
[email protected]I love that these cookies are made with healthy ingredients, like oatmeal and peanut butter.
Rashid Malik
[email protected]These cookies are the perfect combination of sweet and chewy. I can't stop eating them!
Shion Babu
[email protected]I wasn't sure how oatmeal cookies would taste, but I was pleasantly surprised. They're delicious!
Deangelo Young
[email protected]These cookies are so easy to make, even my kids can help. We love baking them together on the weekends.
Mholi Mlima
[email protected]I've made these cookies several times now, and they always turn out great. They're a hit with my family and friends.
Haseena Jan
[email protected]These cookies are amazing! They're soft and chewy, with the perfect amount of chocolate chips. I love that they're made with oatmeal, which gives them a healthy twist.