OATMEAL COOKIES FOR ONE OR TWO
I created this out of a desire to have a healthier cookie, but not have a huge batch of cookies sitting around staring at me or calling my name!
Provided by MakeMineCadburys
Categories Drop Cookies
Time 15m
Yield 12 mini cookies, 2 serving(s)
Number Of Ingredients 8
Steps:
- With a fork, whip together egg, butter, brown sugar, and vanilla. It will look lumpy. Don't worry about it! Just get the major lumps out. Stir in baking soda and flour. Stir in oats.
- Drop by scant tablespoonful onto lightly greased cookie sheet. Press to desired thickness. Bake at 350° for approximately 10 - 11 minutes. (Time depends on thickness).
- OPTIONAL ADD-IN IDEAS: 2 T mini chocolate chips; 2 T raisins; 2 T dried cranberries; 2 T finely chopped nuts.
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Zaya Harsen
[email protected]These cookies are amazing! I'll definitely be making them again.
Amogustavo
[email protected]I'm so glad I found this recipe. It's a keeper!
Corné Morrison
[email protected]These cookies are so delicious, I could eat them every day.
DangerNoodle809
[email protected]These cookies are a great way to sneak some healthy oats into your diet.
Alfaz Hossain
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Sahana Aktar
[email protected]These cookies are the perfect afternoon snack. They're filling and satisfying, but they're not too heavy.
Vanessa Alba Banegas Ortiz
[email protected]I'm not a huge fan of oatmeal cookies, but these ones are really good. They're not too sweet and they have a great texture.
Av Tae
[email protected]These cookies are so easy to make, even my kids can help. And they're always a hit with guests.
Julibeth Siana
[email protected]I made these cookies for my family and they were a huge hit. Everyone loved them!
Mike Draxler
[email protected]These cookies are a great way to use up leftover oatmeal. And they're so much better than store-bought cookies.
KATHLEEN SAWYER
[email protected]I've tried a lot of oatmeal cookie recipes, but this one is by far the best. The cookies are so soft and moist, and the oats give them a great texture.
Waseem Farooq
[email protected]These cookies are the perfect balance of chewy and crispy. And the flavor is amazing! I can't believe how easy they were to make.
Ahmad Akbar
[email protected]I love that this recipe makes just a few cookies, so I can enjoy a fresh, warm cookie without having a whole bunch leftover.
Sajjad hossen jr
[email protected]These oatmeal cookies are a lifesaver for those moments when you're craving something sweet but don't want to make a whole batch. They're quick, easy, and oh-so-satisfying.