OATMEAL CRANBERRY WHITE CHOCOLATE CHUNK COOKIES
This was my son's first year in 4-H. I talked him into making this cookie. Every kid brings chocolate chip cookies to the fair. Anyway, he received a Blue Ribbon and the judge committed to him that this was a unique cookie not your everyday chocolate chip. Recipe source was Ocean Spray
Provided by Charlotte J
Categories Drop Cookies
Time 27m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- In a mixer, beat butter or margarine and sugar together until light and fluffy.
- Add eggs mixing well.
- Combine oats, flour, baking soda and salt in a separate bowl.
- Add dry ingredients a little at a time to the butter mixture, mixing well after each addition.
- Stir in by hand the cranberries then the white chocolate chips.
- Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake 10-12 minutes or until golden brown.
- Cool on wire rack.
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Hana Alexx
[email protected]These cookies are the perfect treat for a cold winter day.
Isaiah Betancourt
[email protected]These cookies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
INVILLIANWETRUST IVWT
[email protected]I love the chewy texture of these cookies. They're also not too sweet, which I appreciate.
Monday Yahaya
[email protected]These cookies are a bit too dry for my taste.
Muzamil Ghouri
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Binod Kumar
[email protected]I'm not a big fan of oatmeal cookies, but these were really good. The cranberries and white chocolate chunks really make them.
Isac Highlights
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a great snack or dessert.
Wasya Khan
[email protected]Not bad, but not great.
Diwas Bhandari
[email protected]These cookies are delicious! I love the way the oatmeal and cranberries complement each other. The white chocolate chunks add a nice touch of sweetness.
Alausa Ayomide
[email protected]Meh.
I love you I love you
[email protected]These cookies are the perfect combination of chewy and crispy. I love the tartness of the cranberries and the sweetness of the white chocolate.
MAJID Riaz
[email protected]I followed the recipe exactly and my cookies turned out flat and dry. I'm not sure what went wrong.
Wandji Josephine
[email protected]These cookies are a little too sweet for my taste.
Huzaifa Khan
[email protected]I've made these cookies several times now and they always turn out great. I love the combination of oatmeal, cranberries, and white chocolate.
Tofik Ahmad
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
Shakuwe Shafii
[email protected]I made these cookies for my family and they loved them! The oatmeal and cranberries give them a great texture and flavor.
MD ANAM HOSSAIN
[email protected]Not a fan of cranberries, but these cookies were still really good.
Happy Akter
[email protected]The white chocolate chunks add a nice touch of sweetness. I would recommend chilling the dough for at least 30 minutes before baking, as this will help the cookies hold their shape.
Asif Qur4
[email protected]Easy to make and delicious! I will definitely make these again.
Am Super Boy TV
[email protected]These cookies were a hit at my holiday party! I used dried cherries instead of cranberries, and they turned out perfectly.