OATMEAL CREME BRULEE
I saw this recipe in the Taste of Home magazine and promptly fell in love! All that creamy goodness simply has to be scrumptious. Photo by: losangeles.grubstreet.com
Provided by Ellen Bales
Categories Other Breakfast
Time 40m
Number Of Ingredients 16
Steps:
- 1. In a small saucepan, combine the cream, ginger, cinnamon stick and orange peel; bring to a boil. Reduce heat and simmer, covered, for 10 minutes. Remove from heat; strain and discard solids. Stir maple syrup and nutmeg into cream mixture.
- 2. In a large saucepan, bring 4 cups water to a boil; stir in the oats, apricots, cherries and salt. Reduce heat to medium and cook for 5 minutes, stirring occasionally. Remove from heat; stir in brown sugar and 1/4 cup ginger cream. Let stand, covered, for 2 minutes.
- 3. Grease four 10-oz. broiler-safe ramekins with butter; place on a baking sheet. Divide raspberries among ramekins. Spoon oatmeal over raspberries, sprinkle evenly with sugar. Broil 4-6 inches from the heat for 7-9 minutes or until sugar is caramelized. Serve with remaining ginger cream.
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Tanchona Lingden
[email protected]I'm not a big fan of oatmeal, but I loved this creme brulee. It was the perfect balance of sweet and savory.
Mirna Lopez
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The oatmeal creme brulee is so rich and flavorful.
Five simp
[email protected]I followed the recipe exactly and the creme brulee turned out perfectly. I'm so glad I tried this recipe.
max gray
[email protected]This oatmeal creme brulee is a must-try for any oatmeal lover. It's creamy, decadent, and has the perfect amount of sweetness.
Reckzo
[email protected]I was skeptical about how oatmeal and creme brulee would go together, but I was proven wrong. This dish was absolutely delicious.
Raza Rahi
[email protected]This was a fun and easy recipe to make. The creme brulee turned out beautifully and tasted amazing.
Naim Hasan Aupo
[email protected]I've never been a big fan of oatmeal, but this creme brulee changed my mind. It was so delicious and satisfying.
Clifford Hutton
[email protected]This recipe is a keeper! The oatmeal creme brulee turned out perfect. The custard was smooth and creamy, and the sugar crust was shatteringly crisp. I highly recommend this recipe.
Mahnoor Jhullan 123
[email protected]I made this for a brunch party and it was a hit! Everyone loved the unique flavor and texture. I will definitely be making this again.
Zahid Ameer
[email protected]This oatmeal creme brulee was a delightful surprise! The combination of creamy oatmeal and caramelized sugar crust was simply divine. The recipe was easy to follow and the end result was impressive.