OATMEAL, FRUIT AND NUT BREAD
This is a tasty bread with very little fat-virtually none if you use the nonfat buttermilk and leave out the nuts. I've only made it with raisins, but I'll bet it would be really good with the dried cranberries also.
Provided by Jo Ann L
Categories Quick Breads
Time 50m
Yield 2 loaves
Number Of Ingredients 9
Steps:
- Combine oats and buttermilk; mix well and set aside for a few minutes.
- Combine dry ingredients, except for the sugar, and mix well.
- Add brown sugar to oat mixture and mix well, pressing out any lumps.
- Add buttermilk mixture and vanilla to dry ingredients and stir just until dry ingredients are moistened.
- Stir in fruit and nuts (if using).
- Put batter into 2 1-lb loaf pans that have been sprayed with nonstick spray.
- Bake at 325 for 25-30 minutes.
- Cool in pan for 5-10 minutes, then remove from pans to cool on wire rack.
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Khin Thidar Myint
[email protected]This bread is a must-try for any oatmeal lover!
Pakhtoon Gamer
[email protected]This bread is a great make-ahead breakfast or snack.
Muhammad Arslan Qadri
[email protected]I love the combination of oats, fruits, and nuts in this bread.
Gambo Amu
[email protected]This bread is a delicious and healthy snack.
Itunu Ara
[email protected]This bread is a great way to use up leftover fruits and nuts.
Kenya
[email protected]I've made this bread several times and it's always a hit.
Mike Ruiz
[email protected]This bread is delicious! I made it for my family and they loved it.
Henic Tag
[email protected]I love this bread! It's my go-to recipe for a quick and easy breakfast.
Otgoo Mishka
[email protected]This bread is so easy to make and it's always a crowd-pleaser.
Armeen ZahrA
[email protected]I made this bread for a bake sale and it was a big success! Everyone loved it.
Maria Mzdrid
[email protected]This bread was a hit with my family! Everyone loved the combination of oats, fruits, and nuts.
Deegan Jorgensen
[email protected]Wow! This oatmeal fruit and nut bread is amazing! It's so moist and flavorful, and the oats, fruits, and nuts give it a great texture.
Mary Ngigi
[email protected]This bread turned out so moist and delicious! The oats, fruits, and nuts added a great texture and flavor. I will definitely be making this again.