SPICY CHILI-CHEESE DIP
Great for parties!
Provided by rartuin270
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 30m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine refried beans, chili, cream cheese, and green chile peppers in the bowl of a stand mixer; mix well. Pour bean mixture into a 9-inch square baking dish and top with Cheddar cheese.
- Bake in the preheated oven until dip is bubbling and cheese is melted, about 15 minutes.
Nutrition Facts : Calories 214.4 calories, Carbohydrate 16.9 g, Cholesterol 42.3 mg, Fat 12.5 g, Fiber 5.6 g, Protein 9.9 g, SaturatedFat 7.3 g, Sodium 629.2 mg, Sugar 1 g
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Mansour Adel
[email protected]This dip was easy to make and turned out great! I used a can of diced tomatoes with green chiles instead of the tomato sauce and it was perfect.
ITZ SOLOMON THOMAS
[email protected]I'm not a huge fan of chili cheese dip, but this recipe was really good! The cheese was gooey and the chili had just the right amount of spice.
King Hassam Jona
[email protected]This dip was delicious! I made it for a party and everyone loved it. I will definitely be making it again.
banele zondo
[email protected]This dip was a bit too spicy for me, but my husband loved it. I think next time I'll make it with less cayenne pepper.
Susana Salinas
[email protected]This dip was delicious! The cheese was gooey and the chili was flavorful. I would definitely make this again.
Akankwatsa Doreen
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Aazmon Berewa
[email protected]This dip was easy to make and turned out great! I used a can of diced tomatoes with green chiles instead of the tomato sauce and it was perfect. I will definitely be making this again.
Maxwell Nsamala
[email protected]I'm not a huge fan of chili cheese dip, but this recipe was really good! The cheese was gooey and the chili had just the right amount of spice. I would definitely make this again.
Mitchell Papi
[email protected]This dip was delicious! I made it for a party and everyone loved it. I especially liked that it was made with real cheese and not a processed cheese product.
Rajesh Magar
[email protected]This dip was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat. I think next time I'll make it with less cayenne pepper.
Ruth Hickman
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of spicy food. But I'm so glad I did! The spice was just right and the cheese was gooey and delicious. I will definitely be making this again.
Jamie Jacobson
[email protected]This dip was so easy to make and so delicious! I love that it's made with real cheese and not a processed cheese product. I also appreciate that it's not too spicy. I will definitely be making this again!
Najipa Alam
[email protected]This chili cheese dip was a hit at my party! It had the perfect amount of spice and cheesiness. I followed the recipe exactly and it turned out perfect. Definitely a keeper!