OATMEAL KISS COOKIES
"This is a nice change from the usual peanut butter cookie," notes Anna Mary Knier of Mount Joy, Pennsylvania. "Children really enjoy unwrapping the kisses," she adds.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream the butter, shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in oats and nuts. Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. , Bake at 375° for 10-12 minutes or until lightly browned. Immediately press a chocolate kiss in the center of each cookie. Remove to wire racks.
Nutrition Facts : Calories 105 calories, Fat 5g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 70mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.
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[email protected]I followed the recipe exactly and my cookies turned out perfectly. They were chewy and had a nice golden brown color. I would definitely recommend this recipe to anyone who loves oatmeal cookies.
Emmanuel Chinomso
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.
Aspirinchev TheDude
[email protected]I'm not a huge fan of oatmeal cookies, but these were really good. They were chewy and had a great flavor. I'll definitely be making them again.
Prince HaSshu
[email protected]These cookies were the perfect treat for my afternoon snack. They were chewy, gooey, and had the perfect amount of sweetness. I'll definitely be making them again.
adnan pervez
[email protected]I loved the flavor of these cookies, but they were a bit too crumbly for my taste. I think I would chill the dough for longer next time before baking.
Venompen
[email protected]These cookies were a bit dry for my taste. I think I would add a little more butter next time I make them.
MD Shukut Hasan
[email protected]I followed the recipe exactly and my cookies turned out perfectly. They were chewy and had a nice golden brown color. I would definitely recommend this recipe to anyone who loves oatmeal cookies.
Chhiring Tamang
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.
skylose
[email protected]I'm not a huge fan of oatmeal cookies, but these were really good. They were chewy and had a great flavor. I'll definitely be making them again.
Rafik Mondal
[email protected]These cookies were the perfect treat for my afternoon snack. They were chewy, gooey, and had the perfect amount of sweetness. I'll definitely be making them again.
Boneni Manana
[email protected]I loved the flavor of these cookies, but they were a bit too crumbly for my taste. I think I would chill the dough for longer next time before baking.
Andrew Mccoag
[email protected]These cookies were a bit dry for my taste. I think I would add a little more butter next time I make them.
Bishnu Tamang
[email protected]I followed the recipe exactly and my cookies turned out perfectly. They were chewy and had a nice golden brown color. I would definitely recommend this recipe to anyone who loves oatmeal cookies.
BILAL MAJID YOUSAFZAI OFFICIAL
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.
Aryanna Sinkfield
[email protected]I was pleasantly surprised by how much I enjoyed these cookies. I'm not usually a fan of oatmeal cookies, but these were really good. They were chewy and had a great flavor. I'll definitely be making them again.
Doctor Sweet
[email protected]These cookies are the perfect combination of sweet and salty. The oatmeal adds a nice texture and the chocolate chips are the perfect finishing touch. I love that they're also really easy to make. I'll definitely be making these cookies again soon.
all natural beauty store all natural beauty store
[email protected]I've made these cookies several times now and they always turn out perfect. They're chewy, gooey, and have the perfect amount of sweetness. I love that they're also relatively healthy, since they're made with whole wheat flour and oats.
Jay yadav
[email protected]These cookies were a hit at my holiday party! They were so easy to make and everyone loved them. I'll definitely be making them again.