OATMEAL PANCAKES (NO WHEAT, NO SUGAR)
I made this recipe up in an effort to eliminate white flour from our diet. After much fine-tuning, here is a recipe that works well. I am saving it here so that I won't lose it!
Provided by CocinaCubana
Categories Breakfast
Time 55m
Yield 15-17 pancakes, 7-9 serving(s)
Number Of Ingredients 9
Steps:
- Combine dry ingredients in a large bowl.
- Mix in the milk, oil, vanilla and any sweetener you want ( I don't usually put any sweetener).
- For fluffier pancakes separate the eggs. Mix the egg yolks into the bowl and in a separate bowl beat the egg whites until stiff. Then fold the egg whites into the mix.
- If in a hurry, or you don't care, beat the whole eggs well ( I use the blender) and mix into the bowl.
- I find that the pancakes come out better if I let the mixture sit for a few minutes, allowing the oatmeal to absorb some of the moisture.
- If the mixture is too thick, add milk, a little at a time, until pancake batter consistency.
- Cook on hot griddle (about 300 F) turning to cook both sides.
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Esmeralda Mendoza
[email protected]These pancakes are a great way to start the day. They're healthy, delicious, and easy to make.
Fazil Academy
[email protected]I made these pancakes for my kids and they loved them! They're a great way to get them to eat their oats.
Valerie Naidoo
[email protected]These pancakes are a great way to use up leftover oatmeal. They're also a healthy and delicious breakfast option.
Oussama Frahat
[email protected]I've tried many oatmeal pancake recipes, but this one is by far the best. The pancakes are light and fluffy, and they have a delicious flavor.
Llyall Dymler
[email protected]These pancakes were easy to make and tasted great. I will definitely be making them again.
Bishnu Prasad
[email protected]I love that these pancakes are made with oatmeal. It gives them a great texture and flavor.
Hashem Hamed
[email protected]These pancakes were a hit with my family! They're a great way to start the day, and they're also a healthy alternative to traditional pancakes.
Angela Thierry
[email protected]Just made these pancakes and they were delicious! I added a few blueberries and they were perfect.
Dj Amendo
[email protected]I've been looking for a healthy pancake recipe for a while, and this one fits the bill perfectly. The pancakes were easy to make, and they tasted great. I'll definitely be making them again.
risto mongoya
[email protected]These oatmeal pancakes turned out amazing! They were light and fluffy, with a slightly sweet flavor from the oats. I loved that they didn't have any added sugar, and the almond milk gave them a boost of protein.