This is a homemade roll recipe from my sister's mother-in-law. I make these for every holiday or special meal and my family wouldn't have it any other way! They are the best served with the honey butter.
Provided by trish1870
Categories Bread Yeast Bread Recipes Rolls and Buns
Time 2h30m
Yield 24
Number Of Ingredients 11
Steps:
- Stir boiling water and oats together in a bowl; set aside to thicken and cool, 10 to 15 minutes. Stir brown sugar and vegetable oil into oat mixture.
- Dissolve yeast in lukewarm water in a bowl. Let stand until the yeast softens and begins to form a creamy foam, about 5 minutes. Stir yeast mixture and salt into oat mixture. Beat flour, 1 cup at a time, into oat mixture until dough is soft. Turn dough onto a floured surface and knead for 10 minutes.
- Place dough in an oiled bowl and cover with a damp towel; let rise until doubled in size, about 1 hour.
- Punch dough down and form into rolls; arrange on baking sheets. Let rise again until doubled in size, about 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake rolls in the preheated oven until lightly browned, 20 to 25 minutes.
- Beat butter, honey, and cinnamon together in a bowl using an electric mixer until creamy and smooth. Serve honey butter with rolls.
Nutrition Facts : Calories 315.5 calories, Carbohydrate 46.7 g, Cholesterol 20.3 mg, Fat 12 g, Fiber 1.9 g, Protein 5.5 g, SaturatedFat 5.5 g, Sodium 447.3 mg, Sugar 10.2 g
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Peggy venable
[email protected]I love the addition of oatmeal to these rolls. It gives them a unique flavor and texture.
Hester Stander
[email protected]These rolls are perfect for breakfast, lunch, or dinner. They're so versatile.
Tshepiso TheGhost
[email protected]I've never made oatmeal rolls before, but these were so easy to make and they turned out great.
Hamza jutt
[email protected]These rolls are easy to make and they taste delicious. I highly recommend them.
Timileyin Samuel
[email protected]I'm so glad I found this recipe. These rolls are a keeper.
Amit Paswan
[email protected]I made these rolls for a potluck and they were a huge hit. Everyone raved about them.
Farooq Rajpoot
[email protected]The honey butter is the perfect topping for these rolls. It's sweet and buttery, and it really complements the flavor of the rolls.
Big Boy679
[email protected]These rolls are so soft and fluffy. I love the taste of the oatmeal in them.
bhaaa 426
[email protected]I've made these rolls several times now and they always turn out great. They're a family favorite.
lily west
[email protected]These rolls were a great success! I followed the recipe exactly and they turned out perfectly. The honey butter was a great addition.
Berkant Shiroki
[email protected]I made these oatmeal rolls for my family and they were a hit! Everyone loved them. They're so easy to make and they taste delicious.
Baagii Xaku
[email protected]These oatmeal rolls are amazing! They're so soft and fluffy, and the honey butter is the perfect topping. I will definitely be making these again.