OBIE GREEN'S SMOTHERED PORK CHOPS
I started making this delicious dish almost 40 yrs ago when I found the recipe in a Woman's Day magazine. They are truely the best pork chops I have ever tasted or made. Anyone who has had them always give them rave reviews. The original recipe calls for 1 inch thick pork chops but I never make it with ones that thick. I have...
Provided by Dee Stillwell
Categories Steaks and Chops
Time 1h40m
Number Of Ingredients 11
Steps:
- 1. Wipe chops with paper towels to dry off; sprinkle with 1/2 tsp. salt and 1/4 tsp white pepper; coat with pancake mix. Heat oil in large skillet; brown chops on both sides and place in casserole. I use a large lasagna pan, so that there's plenty of room for the gravy not to spill over) Saute/fry onions with remaining salt, pepper and sugar in same skillet, till lightly browned. Stir in flour; cook for at least 1 - 2 minutes to cook the flour taste out. Gradually add in boiling water while stirring with a whisk. Cook on medium heat, stirring constantly, till thickened and boils. Pour over chops and cover with foil. Bake at 350 for 1 hour 20 min. Remove chops to serving platter; keep hot. Strain gravy through a sieve, pressing onions with a spoon. (I skip this part bcuz I love the onion pieces in the gravy) Skim fat from gravy if necessary. Serve mashed potatoes and the gravy with chops. Yummo!
- 2. Obie Green is the owner of a popular New York City Soul Food Restaurant.
- 3. Note: I have tried making these in a slow cooker, and find you have to zig zag stack them and they have a tendency to fall apart...I like keeping them in a single layer,so they don't break up so much. If you are just cooking for two, and can put them in a single layer, that may work better. But personally, I love leftovers of this dish, and make alot of these yummy pork chops and mashies so we can have reruns. hehe
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Abir hossain shishir
[email protected]This recipe is definitely a keeper! The pork chops were tender and juicy, and the smothered greens were the perfect accompaniment.
Audrey
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the smothered greens are always flavorful.
Roshni Media (Roshni Media)
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork chops and smothered greens are always a hit with my family.
Md Jubayear
[email protected]I love this recipe! The pork chops are always so tender and juicy, and the smothered greens are the perfect side dish.
Zaffer Zaffer
[email protected]I'm not sure what I did wrong, but the pork chops were tough and the smothered greens were too salty.
privatize everything
[email protected]This recipe was a disappointment. The pork chops were dry and the smothered greens were bland.
Selma Mackey
[email protected]I've never made pork chops before, but this recipe was so easy to follow. The pork chops came out perfectly cooked and the smothered greens were delicious.
Rigel NINE
[email protected]I made this recipe for a dinner party and everyone raved about it! The pork chops were so tender and flavorful, and the smothered greens were the perfect accompaniment.
SALMAN
[email protected]This is my new favorite pork chop recipe! The smothered greens are the perfect side dish.
Inoxcent Bacha
[email protected]The pork chops were a little overcooked, but the smothered greens were delicious.
Violet
[email protected]This recipe was a little too spicy for me, but my husband loved it.
Pkukat Samuel
[email protected]I've made this recipe several times and it's always a hit! The pork chops are always tender and juicy, and the smothered greens are to die for.
Mr MAFIA
[email protected]Easy to follow recipe. The pork chops were a little dry, but the smothered greens were amazing!
Amritpal singh
[email protected]This was a great recipe! I followed it exactly and the pork chops came out perfectly. The smothered greens were also very good.
Md Ariful islam Officile
[email protected]I'm not a big fan of pork chops, but these were delicious! The smothered greens really made the dish.
Sania Zahid
[email protected]OMG! This recipe is a keeper! The pork chops were so tender and juicy, and the smothered greens were the perfect accompaniment. My family loved it!