OCTOBERFEST BRATWURST AND SAUERKRAUT SKILLET
Make and share this Octoberfest Bratwurst and Sauerkraut Skillet recipe from Food.com.
Provided by PalatablePastime
Categories One Dish Meal
Time 1h
Yield 5 serving(s)
Number Of Ingredients 14
Steps:
- Fry bacon in a large skillet over medium heat until crisp; remove from pan, drain, and crumble; set aside.
- Drain off all but 2 tbsp of dripping in pan (or use butter or margarine if you prefer); add onion and garlic to drippings; cook over medium heat until tender, stirring occasionally.
- Stir in sauerkraut, potatoes, 2 cups water, apple cider, brown sugar, bouillon, caraway, and bay leaf.
- Bring to a boil over heat.
- Meanwhile, brown bratwurst in another skillet over medium heat until browned, turning to brown all sides.
- Add to sauerkraut mixture when it comes to a boil; then reduce heat, cover, and simmer for 20-30 minutes, or until potatoes are tender, stirring occasionally.
- Add apples, and cook, covered, for 5-10 minutes more or until apples are tender.
- Stir in the bacon, and discard the bay leaf; serve.
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Jypsie
[email protected]This is a great recipe for beginners.
Rafaela Montanez
[email protected]I'm going to try making this dish in my slow cooker next time.
Favour Ibeh
[email protected]This dish is very affordable to make.
Ralc Jude
[email protected]I'm not a fan of caraway seeds, so I omitted them from this recipe.
Ariyan Rana
[email protected]This dish is a bit time-consuming to make, but it's worth it.
Aimal kamal
[email protected]I'm not sure what I did wrong, but my bratwurst was a bit tough.
Sk Rejul Rana
[email protected]I added some diced potatoes to this dish, and it was even better.
Sadia abrar Sadia abrar
[email protected]This is a great recipe for a cold winter night.
Abubakar Waheed
[email protected]I would have liked the sauerkraut to be a bit more tender, but overall this dish was very good.
Samara Gobin
[email protected]This dish is perfect for a crowd. I made it for a party, and everyone loved it.
Bradyn Bartholomew
[email protected]I love that this dish can be made in one skillet. It's so easy to clean up!
denne dika
[email protected]This was a quick and easy weeknight meal. The bratwurst and sauerkraut were cooked perfectly, and the whole dish was very flavorful.
Hassan Kareem
[email protected]This dish was a bit too salty for my taste, but I think that's because I used a store-bought sauerkraut. Next time, I'll try making my own sauerkraut.
SMedia PAK
[email protected]I'm not a huge fan of sauerkraut, but this dish was surprisingly delicious! The bratwurst was perfectly cooked, and the sauerkraut was flavorful and tangy. I'll definitely be making this again.
Esports Ready (FancyMan)
[email protected]This bratwurst and sauerkraut skillet was a hit with my family! The flavors were incredible, and the dish was so easy to make. I will definitely be making this again soon.