OH JOYFUL TUNA NOODLE BAKE

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Oh Joyful Tuna Noodle Bake image

My sister-in-law gave me this recipe when I first got married, I used it a lot back then. Now my toddler son enjoys this. To add some veggies, I add 1 cup of frozen peas and carrots to the mix. To eliminate the sodium content, I have in the past reduced the amount of salt or eliminated the Worcestershire sauce altogether.

Provided by Naner

Categories     One Dish Meal

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (8 ounce) package wide egg noodles
1 (6 1/2 ounce) can tuna, drained
1 (10 1/2 ounce) can cream of mushroom soup
1 cup mayonnaise
2 teaspoons seasoning salt
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
shredded cheese

Steps:

  • Preheat oven to 350°F.
  • Cook noodles according to package direction.
  • Drain and set aside.
  • Drain tuna and set aside.
  • In large bowl, combine the rest of the ingredients except the cheese.
  • Fold in tuna and noodles.
  • Mix together and pour into a baking dish.
  • Top with shredded cheese.
  • Bake for 30-40 minutes covered.

Mxnlight
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This dish was amazing! The sauce was rich and creamy, and the tuna was cooked perfectly. I will definitely be making this again.


Muhammad abdullah G
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I love this recipe! It's so easy to make and always turns out delicious. I usually add a bit of chopped red pepper to the sauce for a bit of extra flavor.


Ibts Sed
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I thought this recipe was just okay. The sauce was a bit too heavy for my taste and the tuna was a bit dry. I think I'll try a different recipe next time.


Rayan Adada
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This was my first time making tuna noodle bake and it was surprisingly easy. The recipe was clear and easy to follow. The dish turned out great and my family loved it.


Mukkaram Zaman
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I've been making this recipe for years and it's always a hit at potlucks and family gatherings. It's a classic comfort food dish that everyone loves.


Patricia Lewis
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This is my go-to recipe for tuna noodle bake. It's easy to make and always turns out delicious. I love the creamy sauce and the flaky tuna. I usually add a bit of chopped celery and onion to the sauce for extra flavor.


Neha Saad
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I made this recipe and it was a disaster. The sauce was too thick and the noodles were mushy. I followed the recipe exactly, so I'm not sure what went wrong.


Alex123 ParkourMaster
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This dish was a bit bland for my taste. I think it needed more seasoning. I also found the noodles to be a bit overcooked.


ZALCON
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I'm not a big fan of tuna, but I loved this recipe! The sauce was creamy and flavorful, and the noodles were cooked perfectly. I will definitely be making this again, using chicken instead of tuna.


Dalia Lopez
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5 stars! This tuna noodle bake was delicious and easy to make. I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add a bit more salt and pepper to the sauce.


Diamond Owen
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I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and doesn't require a lot of ingredients. The creamy sauce is what makes this dish so special.


Iqra Qaiser
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I made this dish last night and it was a hit! My husband and kids devoured it. The sauce was rich and flavorful, and the tuna was cooked perfectly. I will definitely be making this again.


Wahab ali
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This tuna noodle bake was an absolute delight! The creamy sauce, tender noodles, and flaky tuna came together beautifully. My family loved it, and I received several compliments. Thank you for sharing this amazing recipe!


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