Provided by Foodiewife
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F In a large bowl, add lemon juice and sprinkle sugar all over the berries. Stir, very gently, so as not to bruise or crush the berries. Place the berries into a buttered casserole (or oven-proof dish). Pat the berries, gently, to get an even surface. TOPPING/CRISP: In a bowl, add flour, brown sugar, cinnamon, quick rolled oats and salt. Add softened butter. Using either a fork, or your fingertips, incorporate the butter to make your topping. With the tip of a fork, smooth out the topping to distribute evenly over the berries. Place the dish on a baking sheet (in case of spillage)and place onto the middle rack of the oven. Bake at 375°F for approximately 45 minutes The crisp should have a golden top and there will be some "shrinkage". Allow to cool, completely. Serve with fresh whipped cream or homemade vanilla ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Palwasha Noor
[email protected]I love that this recipe uses olallieberries. They're such a unique and delicious berry.
Asad Abbas
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Rabi Chhetri
[email protected]I made this crisp for a potluck and it was a huge success. Everyone loved it!
Joseph Amedo
[email protected]This is the best berry crisp I've ever had! The olallieberries are so flavorful and the crumble topping is so crispy.
Olamide Salau
[email protected]I love the combination of olallieberries and the crumble topping. The crisp is the perfect balance of sweet and tart.
kenzo ff
[email protected]The crisp was easy to make and turned out perfectly. The topping was crispy and the berries were sweet and juicy. I will definitely be making this again.
Salman Malik
[email protected]This crisp is a delightful treat. The olallieberries give it a unique tartness that pairs perfectly with the sweet crumble topping.
Javed Boos
[email protected]Great recipe! The olallieberry crisp was a hit at my party. Everyone loved the unique flavor of the berries and the crumble topping.
Zulqarnain Cho
[email protected]The recipe was easy to follow and the crisp turned out amazing! The berries were juicy and the topping was perfectly crispy. Will definitely make it again.
SHIYANAND KUMAR
[email protected]This olallieberry crisp was extraordinary! The combination of sweet and tart berries, perfectly crisp topping, and hint of cinnamon was delightful. A new family favorite!