I found this recipe in Ohio magazine this month (October 2005). Bramley's Seedling apples are good for cooking. They have a greenish-yellow skin with red and brown stripes and are commonly used for baking in the British Isles. This recipe is said to have come from Thomas Dawson of London in 1587.
Provided by Valeria
Categories Pie
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Gently boil the apples (it's not necessary to pare, core or slice them) in water in a covered saucepan until the fruit is very tender, about 30 minutes. Drain the apples, return to pot. Using a potato masher, mash the apples. Force the mashed fruit through a strainer with the back of a spoon.
- Preheat the oven to 425 degrees. Flavor the mashed fruit with the sugar, cinnamon and ginger. Mix in the butter, eggs and applejack. Line a 9-inch glass pie pan with crust. Pour in the mixture and bake for 10 minutes. Reduce heat to 350 degrees and bake for an additional 30 minutes.
Nutrition Facts : Calories 408.6, Fat 12.8, SaturatedFat 5.2, Cholesterol 80.7, Sodium 189.3, Carbohydrate 74, Fiber 5.8, Sugar 56.4, Protein 3.7
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Glen
[email protected]This is the best apple pie recipe I've ever had. I will definitely be making it again and again.
Joned Kaka
[email protected]I made this pie for a bake sale and it was a huge hit! Everyone loved it.
Lasani Mobile
[email protected]This is a great recipe for a classic apple pie. The instructions are easy to follow and the end result is a delicious pie.
Ali Raza bodla Pakistan zindabad
[email protected]I used a different type of apple than the recipe called for and it turned out just as good.
Damian Clark
[email protected]The pie was a bit too dense for my taste, but the flavor was good.
CATS CATS PLAYZ
[email protected]I've made this pie several times and it always turns out great. It's a family favorite!
Oyindamola Abolaji
[email protected]The pie was a bit too tart for my taste, but my husband loved it.
Sanwel Sanwel
[email protected]I made this pie for my husband's birthday and he loved it! The crust was flaky and the filling was perfectly spiced.
Maya Mukhiya
[email protected]Easy recipe to follow, even for a beginner baker like me.
Hamid Safia
[email protected]The crust was a bit dry, but the filling was delicious.
Atatsi Pamela
[email protected]I followed the recipe exactly and the pie turned out perfectly. It was a big hit with my family and friends.
Matee Ullah
[email protected]The pie was a bit too sweet for my taste, but overall it was still good.
norulabcher shakib52
[email protected]This is the best apple pie recipe I've ever tried. The crust is perfect and the filling is delicious.
Victor Chibuike
[email protected]I was hesitant to try this recipe because I'm not a big fan of apple pie, but I was pleasantly surprised. The pie was delicious and I will definitely be making it again.
Abas Salarzai
[email protected]The apple pie was delicious! I made it for a potluck and it was gone in minutes.
Sayeed Afridi
[email protected]Easy to follow recipe and the pie turned out great!
Bina Sardar
[email protected]Amazing recipe! The apple pie was a hit at our family gathering. The crust was flaky and the apples were perfectly spiced.