OLD FASHION BANANA PUDDING
I learned this from my mother when I was very young. I have been making it for years & never had any complaints. Everyone loves it.
Provided by vivian johnson-mcmillian
Categories Puddings
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Mix- Flour, Sugar, Egg Yokes in a Large Pan.
- 2. Add Milk & 1 stick of butter, stirring often.Cook over med heat.When mixture starts to thicken remove from heat.Allow to cool 2hrs or overnight.Pudding will thicken up after sitting.
- 3. On a large plate peel & smash bananas with fork and add to pudding,mix well.
- 4. In a Large glass bowl or long pan, cover bottom with vanilla waffers, Pour layer of pudding on top, add more waffers & pudding until about 2ins from top. Crumble some of waffers in pudding.Put some around sides.
- 5. In large mixing bowl beat egg whites until fluffy add 1/2 cup of sugar & beat until stiff peak forms. Pour over Pudding and spread covering well. Broil until brown, turning frequently.
- 6. Allow to cool at room temp, or chill for 1-2 hours.
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Haider Awan
[email protected]Easy & yummy!
Shafiq Sharif
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pudding is creamy and flavorful, and the bananas add a nice sweetness. I also love the addition of vanilla wafers, which give the pudding a nice crunch. I made this for
_ itsyaboi968 _
[email protected]Tastes like grandma's.
Farah Shamim
[email protected]I've been making this banana pudding for years, and it's always a hit. The combination of vanilla wafers, bananas, and pudding is simply irresistible. I love that it's a no-bake dessert, so it's perfect for busy weeknights or summer gatherings. I hig
Herbert Mabasa
[email protected]Super easy and delicious.