OLD FASHIONED BANANA MUFFINS
An old fashioned recipe for moist and delicious banana muffins. This is a family favorite, great for brunch, coffee hour or bake sales.
Provided by Gerry
Categories Quick Breads
Time 35m
Yield 18 medium size muffins, 18 serving(s)
Number Of Ingredients 13
Steps:
- In small bowl prepare streusel topping by combining sugar and flour, cut in butter and set aside.
- In bowl, measure flour, baking powder and salt; whisk to mix and set aside.
- Separate eggs, yolks in small bowl, whites beaten to stiff peaks in a larger bowl; set aside.
- Cream together butter and sugar in large bowl until light and fluffy, add egg yolks and vanilla extract mixing to blend.
- Add baking soda to the buttermilk, add to batter mix.
- Stir in mashed bananas.
- Add dry ingredients stirring until mixed, gently fold in the stiffly beaten egg whites.
- Fill greased or paper lined muffin cups two thirds full, topping with a sprinkling of the streusel topping mix.
- Bake in a 350 degree oven 20- 25 minutes or until golden brown; this varies from oven to oven.
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Arlen Estrada
[email protected]I love these muffins! They're my go-to recipe when I need a quick and easy breakfast.
New Islam New IsIam
[email protected]★★★★★
Leona Childress
[email protected]These muffins are a great way to use up overripe bananas. They're also a delicious and easy snack.
Laila Schneider
[email protected]I've been making these muffins for years and they're always a hit. They're the perfect comfort food.
Jobaeid Hassan
[email protected]I'm not a big fan of bananas, but these muffins were surprisingly good!
Michelle Hogarth
[email protected]These muffins are so moist and fluffy, they're perfect for a quick breakfast or snack.
Rajpoot Sb
[email protected]I love the addition of chocolate chips to these muffins. It makes them extra special.
Gabriel Hartley
[email protected]These muffins are the best! I've tried other recipes, but this one is by far the best.
Nashith Ahamed7
[email protected]I've made these muffins several times now and they're always a hit. Thanks for sharing the recipe!
hassan aminoroayaei
[email protected]These muffins are so easy to make, even my kids can help. And they're always a hit!
Eiad Yasser
[email protected]I found the muffins to be a bit dry. I think I'll add some extra butter next time.
Kyng Kelley
[email protected]The muffins were a little too sweet for my taste, but overall they were still good.
Aidyn Carson
[email protected]I love that this recipe uses ripe bananas. It's a great way to use up old bananas.
Mari1111 Marimarimari
[email protected]These banana muffins were a huge success! I made them for a party and they were gone in minutes.
Naankot Dawam
[email protected]★★★★★
Robert Dinkins
[email protected]These muffins are so moist and fluffy, and the flavor is amazing! I'll be making these again and again.
Amir Adem
[email protected]Used this recipe for a bake sale and everyone loved them!
Anita Neely
[email protected]Followed the recipe exactly and they turned out perfect! Will definitely make these again.
Grace Adebanjo
[email protected]Easy to make and a hit with the family!
Mahadi islam Fahmi
[email protected]These banana muffins are incredibly moist and flavorful! I love the hint of cinnamon and nutmeg.