Rice noodles may be used in place of the vermicelli ---for easier slicing partially freeze the pork first.
Provided by Kittencalrecipezazz
Categories Pork
Time 33m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook the pasta in boiling water until just tender then drain and place in a bowl.
- Place the strips of pork into a bowl.
- In another bowl whisk the hoisin sauce with minced garlic, chili flakes, soy sauce rice vinegar, sesame oil and ginger; pour HALF of the mixture over the pork strips, toss to coat then allow to stand for 15 minutes.
- Heat 1 teaspoon vegetable oil in a wok or a large non-stick skillet over medium-high heat.
- Add in the pork and stir-fry for about 2-3 minutes; remove to a bowl.
- Heat 1 tablespoon vegetable oil in the wok or skillet over medium-high heat; add in spinach, water chestnuts, carrot sticks and green onion; saute stirring until the spinach is wilted (about 3 minutes).
- Stir in cooked pasta, pork and the remaining HALF of the hoisin sauce mixture; cook stirring for about 2 minutes or until completely heated through.
Nutrition Facts : Calories 589.7, Fat 14.1, SaturatedFat 4.2, Cholesterol 83.4, Sodium 874.5, Carbohydrate 72.9, Fiber 6.6, Sugar 11.6, Protein 42.4
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Khadar updirahmaan
[email protected]I love this stir-fry! It's a great way to get your veggies in.
Sk Jake
[email protected]This stir-fry is a great way to use up leftover pork and noodles.
Danish kanaria 153 Dk
[email protected]I served this stir-fry over rice and it was a perfect meal.
Narcissus Aritra
[email protected]I added some extra vegetables to this stir-fry, such as broccoli and carrots.
Ariyan Shahin
[email protected]I made this stir-fry with chicken instead of pork and it was still delicious.
Annalisa Timoan
[email protected]This stir-fry is a great way to get your veggies in.
Koko Anwar
[email protected]I love the combination of flavors in this stir-fry. It's a perfect balance of sweet and savory.
Bishnu Hamal
[email protected]This is a great recipe for a quick and easy weeknight meal.
Rubz Carino
[email protected]I made this stir-fry for a party and it was a huge success. Everyone loved it!
Bilal Info TV
[email protected]This stir-fry is so flavorful and satisfying. I highly recommend it!
Kingsley Imade
[email protected]I love this stir-fry! It's a great way to use up leftover pork and noodles.
Aklima Akther
[email protected]This is one of my favorite stir-fry recipes. It's so easy to make and always turns out delicious.
Mohamedi Gweli
[email protected]I made this stir-fry last night and it was a hit with my family! The flavors were amazing and the dish was easy to make.
Ms Tuba
[email protected]This stir-fry was delicious! The pork was tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.